Seaweed salad with sushi is a popular dish that combines two different types of Japanese delicacies.
Prawn sashimi is a Japanese dish consisting of raw prawns, usually served with a variety of condiments.
Octopus sashimi is a traditional Japanese delicacy made from raw octopus.
Salmon sashimi is a Japanese delicacy consisting of thin slices of raw salmon.
Tuna sashimi is a Japanese delicacy consisting of thinly sliced raw tuna.
Miso Soup is a traditional Japanese soup made with miso paste, a fermented soybean-based seasoning, and dashi, a stock made from kombu (dried kelp) and bonito flakes.
Yellowtail Nigiri Sushi is a type of sushi made with a slice of raw yellowtail fish placed atop a ball of vinegared rice.
White Tuna Nigiri Sushi is a popular type of sushi in Japan.
Eel Nigiri Sushi is a type of sushi that consists of a slab of cooked eel, called anago or unagi, that is placed atop a bed of vinegared sushi rice.
Sake Nigiri Sushi is a type of sushi that is made from raw sushi-grade salmon, or sake, and vinegared rice.
Vegetable temaki hand roll sushi is a type of sushi roll that is made with vegetables wrapped in seaweed.
Naruto Roll Sushi is a type of sushi roll that originated in Japan.
Eel and cucumber roll sushi is a type of sushi roll featuring grilled eel and cucumber.
Kappa maki roll sushi is a type of Japanese sushi roll made with cucumber (kappa in Japanese).
Salmon Sushi is a type of sushi dish made with raw salmon combined with vinegared rice.
Tamago sushi is a type of sushi roll made with a sweet omelette, also known as tamago, as the main ingredient.
Fish Roe Roll Sushi is a type of sushi that is made with fish roe, usually salmon or trout, and is usually rolled in a sushi mat and served with soy sauce or wasabi.
Tuna and cucumber roll sushi is a type of sushi roll that combines two classic flavors in one delicious dish.
Temaki Hand Roll Sushi is a type of sushi that has become increasingly popular in recent years.
Tekka Maki Roll Sushi is a type of Japanese sushi that consists of raw tuna and seaweed wrapped in a sheet of nori (dried seaweed).
Avocado Roll Sushi is a type of sushi roll that is popular in many parts of the world.
Unagi Roll Sushi is a popular type of sushi roll that is made with freshwater eel.
Spicy Tuna Hand Roll Sushi is a classic sushi dish that consists of a nori seaweed wrap filled with spicy tuna, sushi rice, and other ingredients.
Onigiri sushi is a type of Japanese rice ball made with sushi rice and wrapped in nori (seaweed).
Maki sushi is a type of sushi roll that is made by wrapping a sheet of nori (dried seaweed) around a filling of rice and other ingredients such as fish, vegetables, and seasonings.
Inari sushi is a type of sushi that is typically made with deep-fried tofu pockets filled with sushi rice and a variety of other ingredients such as vegetables, seafood, and eggs.
Temaki Sushi is a type of sushi that is made by rolling the ingredients in a nori (seaweed) sheet and then hand-forming it into a cone shape.
Cucumber Maki Sushi is a type of sushi roll that consists of cucumber, sushi rice, and nori (seaweed) wrapped in a roll shape.
Kappa Maki Sushi is a type of sushi roll made with cucumber and vinegar-seasoned rice.
Spicy Yellowtail Roll Sushi is a popular type of sushi roll found in many Japanese restaurants and sushi bars.