Home > Recipe >  Fish Roe Roll Sushi

Fish Roe Roll Sushi

Fish Roe Roll Sushi is a type of sushi that is made with fish roe, usually salmon or trout, and is usually rolled in a sushi mat and served with soy sauce or wasabi. The fish roe, also known as fish eggs, are usually lightly salted and added to the sushi roll for a unique texture and flavor. Fish Roe Roll Sushi is often served as an appetizer or a side dish alongside other sushi dishes.

Ingredients (2 Persons)

  • 4 cups cooked sushi rice
  • 2 tablespoons sushi vinegar
  • 1/4 cup fish roe
  • 4 sheets of nori (seaweed)
  • 4 tablespoons sesame seeds
  • 4 tablespoons mayonnaise

Directions

  • Step 1
    In a small bowl, mix together the sushi vinegar and cooked sushi rice until evenly combined.
  • Step 2
    Lay a sheet of nori on a bamboo sushi mat or clean surface. Spread a thin layer of the sushi rice on the nori, leaving a 1/2 inch border at the top of the nori.
  • Step 3
    Sprinkle the sesame seeds over the sushi rice. Place 1 tablespoon of fish roe in a line across the center of the sushi roll.
  • Step 4
    Gently roll the nori over the fish roe and continue rolling until the sushi roll is completely formed. Use the bamboo sushi mat to help tightens the roll.
  • Step 5
    Repeat the process with the remaining ingredients to make 3 more sushi rolls.
  • Step 6
    Cut each sushi roll into 8 pieces. Serve with mayonnaise, if desired.

Comments

More recipes

Vegan Sushi Bowl

s Vegan sushi bowls are a delicious and nutritious meal option.

Tekka Maki Roll Sushi

Tekka Maki Roll Sushi is a type of Japanese sushi that consists of raw tuna and seaweed wrapped in a sheet of nori (dried seaweed).

Indian Tandoori Chicken

Indian Tandoori Chicken is a popular Indian dish consisting of chicken marinated in yoghurt and spices, then cooked in a tandoor oven.

Nigiri Sushi

Nigiri sushi is a type of Japanese sushi consisting of a piece of raw fish or other seafood over a bed of vinegared rice.

Chinese Wonton Soup

Chinese Wonton Soup is a flavorful, savory soup that is popular in many parts of Asia.

Vegan Red Curry

Vegan Red Curry is a savory and spicy Thai-style curry dish made with a variety of ingredients, including coconut milk, red curry paste, and vegetables.

Chicken and Sweet Potato Curry

Chicken and Sweet Potato Curry is a delicious and nutritious dish that is perfect for a weeknight meal.

Octopus Nigiri Sushi

Octopus Nigiri Sushi is a popular Japanese dish consisting of a slice of raw octopus served on top of a small mound of vinegared sushi rice.

Miso-Glazed Eggplant

Miso-Glazed Eggplant is a Japanese dish that is made by marinating eggplant in a sweet and savory miso-based sauce.