Home > Recipe >  Spicy Tuna Hand Roll Sushi

Spicy Tuna Hand Roll Sushi

Spicy Tuna Hand Roll Sushi is a classic sushi dish that consists of a nori seaweed wrap filled with spicy tuna, sushi rice, and other ingredients. It is a popular finger food in Japan and around the world, and is often served as an appetizer or a light meal. The spicy tuna filling is made with tuna, mayonnaise, chili oil, and other spices, giving it a spicy kick. The sushi rice is typically seasoned with vinegar and sugar, and can be topped with cucumber, avocado, tobiko, or other ingredients. Spicy Tuna Hand Roll Sushi is a tasty and easy way to enjoy sushi.

Ingredients (2 Persons)

  • 4 cups cooked sushi rice
  • 1/4 cup rice vinegar
  • 4 sheets nori
  • 1/4 cup mayonnaise
  • 2 tablespoons Sriracha sauce
  • 1/4 teaspoon sesame oil
  • 1/4 teaspoon grated ginger
  • 2 (5-ounce) cans of tuna, drained

Directions

  • Step 1
    In a small bowl, mix together the mayonnaise, Sriracha sauce, sesame oil, and grated ginger. Set aside.
  • Step 2
    In a medium bowl, mix together the tuna and the mayonnaise mixture. Set aside.
  • Step 3
    Lay a sheet of nori on a cutting board with the rough side facing up. Place a handful of the sushi rice on the nori and spread it out evenly.
  • Step 4
    Place a spoonful of the tuna mixture in the center of the nori. Using your fingers, form the mixture into a log shape.
  • Step 5
    Fold the bottom of the nori sheet up over the tuna. Then, fold the right and left sides in to create a handroll shape. Place the handroll on a plate and repeat with the remaining ingredients.

Comments

More recipes

Sesame Chicken

Sesame chicken is a popular Chinese dish consisting of deep fried chicken pieces coated in a sweet and savory sesame sauce.

Vegetable Spring Rolls

Vegetable Spring Rolls are a popular snack dish in many Asian countries.

Vegetable Maki Sushi

Vegetable Maki Sushi is a type of sushi roll that is made with vegetables as the main ingredients.

Sri Lankan Fish Curry

Sri Lankan Fish Curry is a popular dish in Sri Lanka, made with a blend of spices, herbs, and coconut milk.

Kappa Maki Sushi

Kappa Maki Sushi is a type of sushi roll made with cucumber and vinegar-seasoned rice.

Sesam Chicken stir-fry

Sesame Chicken Stir-Fry is a classic Chinese dish that is quick and easy to make.

Korean Bulgogi Burger

Korean Bulgogi Burger is a classic Korean dish made from marinated beef, cooked and served in a burger bun.

Vegetarian Squash and Bean Curry

Vegetarian Squash and Bean Curry is a hearty and nutritious vegan meal that is easy to make and full of flavor.

Lentil & Quinoa Curry

Lentil & Quinoa Curry is a delicious, hearty, and nutritious meal.