Home > Recipe >  Honey-Garlic Glazed Shrimp

Honey-Garlic Glazed Shrimp

Honey-Garlic Glazed Shrimp is a delicious and easy to make dish. It is made with shrimp, garlic, honey, and other seasonings. The shrimp are cooked in a sweet and savory glaze to create a perfect balance of flavors. This dish can be served as an appetizer or main course and is sure to please all of your guests. It is quick to prepare and is sure to be a hit at any gathering.

Ingredients (2 Persons)

  • 1 pound raw shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 tablespoons ketchup
  • 1 teaspoon sesame oil
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon white or apple cider vinegar
  • 2 tablespoons sesame seeds
  • Salt and pepper to taste

Directions

  • Step 1
    Heat the olive oil in a large skillet over medium-high heat. Add the garlic and cook for 1-2 minutes, until fragrant.
  • Step 2
    Add the shrimp to the skillet and season with salt and pepper. Cook for 3-4 minutes, until the shrimp is just starting to turn pink.
  • Step 3
    Add the honey, soy sauce, ketchup, sesame oil, ginger, and vinegar to the skillet. Stir to combine and cook for 3-4 minutes, until the shrimp is cooked through.
  • Step 4
    Remove the skillet from the heat and stir in the sesame seeds. Serve the shrimp immediately with a sprinkle of sesame seeds, if desired.

Comments

Anonymous
,
"This Honey-Garlic Glazed Shrimp is delicious! The shrimp is so juicy and the glaze is the perfect mix of sweet and savoury. A must try!"
Anonymous
,
This honey-garlic glazed shrimp is so flavorful and easy to make. I love the balance of sweet, savory, and garlicky goodness. A definite crowd pleaser!
Anonymous
,
This honey-garlic glazed shrimp is delicious! The sweet and savory flavors combine perfectly for a flavorful dish that's sure to be a hit at any party. Highly recommend!
Anonymous
,
This Honey-Garlic Glazed Shrimp recipe is amazing! Sweet and savory flavors mixed together to make a delicious dish that's full of flavor. A definite must-try!

More recipes

Thai Green Papaya Salad

Thai Green Papaya Salad, or Som Tam in Thai, is a traditional Southeast Asian dish made from unripened papaya, fish sauce, lime juice, chili peppers, garlic, and sometimes other ingredients such as peanuts, tomatoes, and shrimp.

Spicy Thai Noodle Bowl

Spicy Thai Noodle Bowl is a quick and flavorful dish that is sure to tantalize the taste buds.

Vegan Pea and Potato Curry

Vegan Pea and Potato Curry is a delicious, plant-based dish that is perfect for a cozy meal.

Salmon Maki Sushi

Salmon Maki Sushi is a type of sushi roll made with fresh salmon, rice, and seaweed.

Vegetable Curry with Cashews

Vegetable Curry with Cashews is a flavorful and aromatic Indian dish that is made from a variety of vegetables, spices, and cashews.

Thai Red Curry with Tofu and Veggies

Thai red curry with tofu and veggies is a flavorful and hearty vegan dish that combines the spicy flavors of Thai red curry paste, fragrant coconut milk, and a mix of vegetables.

Papaya Curry

Papaya Curry is a traditional dish from India.

Prawn Sashimi

Prawn sashimi is a Japanese dish consisting of raw prawns, usually served with a variety of condiments.

Mild Chicken Curry

Mild Chicken Curry is a popular Indian dish that is made with a blend of spices and coconut milk.