Home > Recipe >  Easy Lamb Curry

Easy Lamb Curry

Easy Lamb Curry is a simple and flavorful Indian dish that is perfect for a quick and easy weeknight meal. It is made with tender pieces of lamb simmered in a rich and creamy tomato-based sauce with a blend of traditional Indian spices. The dish is usually served with basmati rice or naan bread, or even as a side dish. This dish is sure to become a family favorite, and it is easy to make with minimal effort!

Ingredients (2 Persons)

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 tablespoons fresh ginger, grated
  • 2 teaspoons garam masala
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon ground turmeric
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon cayenne pepper
  • 1 (14.5-ounce) can diced tomatoes
  • 1 cup chicken broth
  • 2 pounds lamb, cubed
  • 1/4 cup fresh cilantro, chopped

Directions

  • Step 1
    Heat the oil in a large skillet over medium-high heat. Add the onion and cook until softened, about 5 minutes.
  • Step 2
    Add the garlic, ginger, garam masala, cumin, coriander, turmeric, cinnamon, and cayenne pepper. Cook for 1 minute, stirring constantly.
  • Step 3
    Stir in the tomatoes and chicken broth and bring the mixture to a simmer. Add the lamb cubes and cook, stirring occasionally, until the lamb is cooked through, about 10 minutes. Stir in the cilantro.
  • Step 4
    Serve over cooked basmati rice or with naan bread.

Comments

Anonymous
,
Easy Lamb Curry is a flavorful, comforting meal that's surprisingly simple to make! The depth of spices and herbs contribute to an amazing aroma and umami flavor--serves great with naan or rice. A must-try for curry lovers!

More recipes

Kashmiri Chicken Curry

Kashmiri Chicken Curry is a popular dish in India and Pakistan.

Shrimp Nigiri Sushi

Shrimp Nigiri Sushi is a type of sushi made with cooked shrimp set atop a pressed block of rice.

Chinese Sweet and Sour Chicken

Chinese sweet and sour chicken is a classic Chinese dish that is composed of chicken coated in a sweet and sour sauce.

Vegan Sushi Burrito Bowl

The Vegan Sushi Burrito Bowl is a delicious and nutritious plant-based meal option.

Indian Paneer Tikka Masala

Indian Paneer Tikka Masala is a classic dish from the North Indian region.

Malaysian Roti Canai

Malaysian Roti Canai is a type of flatbread that is popular in Malaysia and Singapore.

Coconut Green Curry

Coconut Green Curry is a Thai dish that combines green curry paste, coconut milk, and vegetables to create a creamy and flavorful meal.

Thai Peanut Chicken Noodles

Thai Peanut Chicken Noodles is a flavorful and delicious dish that combines the nutty and savory flavors of peanut butter and chicken with the spicy kick of Thai red curry paste.

Chickpea and Sweet Potato Curry

Chickpea and Sweet Potato Curry is a hearty and flavorful vegan dish that can be enjoyed on its own or as part of a larger meal.