Home > Recipe >  Green Bean Curry

Green Bean Curry

Green Bean Curry is a flavorful Indian dish that can be served as a main course or as a side dish. It is made with fresh green beans, onions, garlic, ginger, spices, and a variety of other ingredients. The green beans are cooked in a flavorful curry sauce that is both creamy and spicy. This dish is vegan friendly and can be easily adapted to fit any dietary preferences. Green Bean Curry is a great way to add a unique twist to any meal.

Ingredients (2 Persons)

  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon grated ginger
  • 1 teaspoon garam masala
  • 1 teaspoon cumin
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cayenne pepper (optional)
  • 1 (14-ounce) can diced tomatoes
  • 1 red bell pepper, diced
  • 1 (15-ounce) can green beans, drained and rinsed

Directions

  • Step 1
    Heat the olive oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes.
  • Step 2
    Add the garlic, ginger, garam masala, cumin, turmeric, and cayenne pepper (if using). Cook for 1 minute, stirring constantly.
  • Step 3
    Add the diced tomatoes, bell pepper, and green beans. Bring to a simmer and cook for 8-10 minutes, until the vegetables are tender.
  • Step 4
    Serve with cooked rice or naan bread, if desired.

Comments

Anonymous
,
This green bean curry is a flavorful, protein-packed dish. It's easy to make and has a delicious, aromatic flavor. The spices really bring out the flavor of the vegetables. I highly recommend it!

More recipes

Uyghur Lamb Stew

Uyghur Lamb Stew is a traditional dish of the Uyghur people of Xinjiang, China.

Vegetarian Coconut Lentil Curry

Vegetarian Coconut Lentil Curry is a delicious and nutritious vegan meal that can be enjoyed as a main course or side dish.

Vietnamese Pho Soup

Vietnamese Pho Soup is a traditional Vietnamese soup made with a variety of herbs and spices, as well as either beef or chicken.

Singapore Noodles

Singapore Noodles is a popular dish that originated in Singapore.

Mango and Coconut Curry

Mango and Coconut Curry is a sweet and savory dish that combines the sweetness of mango with the richness of coconut milk and the spiciness of Indian spices.

Vegetarian Sushi Hand Pies

Vegetarian Sushi Hand Pies are a delicious and convenient way to enjoy sushi on the go.

Spicy Sesame Noodles with Chicken

Spicy Sesame Noodles with Chicken is a flavorful, savory dish that combines the nutty taste of sesame with the spiciness of chili peppers.

Vegan Chickpea and Spinach Curry

Vegan Chickpea and Spinach Curry is an easy and delicious vegan curry recipe that can be made with just a few simple ingredients.

Vegetable Tempura

Vegetable Tempura is a Japanese dish consisting of lightly battered, deep-fried vegetables.