Home > Recipe >  Thai Red Curry with Tofu

Thai Red Curry with Tofu

Thai Red Curry with Tofu is a flavorful and comforting dish that combines the zesty, aromatic flavors of Thai red curry with the mild, nutty taste of tofu. This dish is perfect for those looking for a vegan or vegetarian meal that is packed with flavor and nutrition. The spice level can be adjusted to suit individual tastes, and the dish can be served with a side of steamed rice for a complete meal. With its bold flavors and vibrant colors, Thai Red Curry with Tofu is sure to please even the pickiest of eaters.

Ingredients (2 Persons)

  • 2 tablespoons vegetable oil
  • 2 tablespoons Thai red curry paste
  • 1 can (13.5-ounce) coconut milk
  • 1/2 cup vegetable broth
  • 1 large red bell pepper, sliced
  • 2 cloves garlic, minced
  • 1 tablespoon freshly grated ginger
  • 1 teaspoon sugar
  • 1 teaspoon fish sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 package (14-ounce) extra-firm tofu, drained and cubed
  • 2 cups baby spinach, roughly chopped
  • 1/4 cup basil leaves, roughly chopped

Directions

  • Step 1
    Heat the oil in a large skillet over medium-high heat. Add the curry paste and stir-fry for 1 minute.
  • Step 2
    Add the coconut milk, vegetable broth, bell pepper, garlic, ginger, sugar, fish sauce, salt, and pepper. Bring the mixture to a simmer and cook for 5 minutes, stirring occasionally.
  • Step 3
    Add the tofu and simmer for 5 minutes, stirring occasionally.
  • Step 4
    Stir in the spinach and basil and cook for 1-2 minutes, until the spinach is wilted.
  • Step 5
    Serve the curry over cooked rice.

Comments

Anonymous
,
This Thai Red Curry with Tofu is absolutely delicious! The curry is flavorful and spicy, and the tofu is cooked just right. It's an easy dish to make, and it's so comforting and satisfying. Highly recommended!
Anonymous
,
This Thai Red Curry with Tofu is amazing! It's flavorful, spicy, and the tofu is cooked perfectly. Can't get enough!
Anonymous
,
Delicious and easy to make! Spicy, flavorful and full of texture, this Thai red curry with tofu is sure to be a hit. Absolutely love it!

More recipes

Vegan Cauliflower, Potato and Pea Curry

Vegan Cauliflower, Potato and Pea Curry is a hearty, flavorful and comforting vegan curry dish that is easy to make and packed with nutrition.

Ginger-Garlic Chicken and Broccoli

Ginger-Garlic Chicken and Broccoli is a classic Asian-inspired dish that is both flavorful and healthy.

Indian Tandoori Chicken

Indian Tandoori Chicken is a popular Indian dish consisting of chicken marinated in yoghurt and spices, then cooked in a tandoor oven.

Vegan Chickpea and Kale Curry

Vegan Chickpea and Kale Curry is a hearty and flavorful vegan dish that is perfect for a weeknight dinner.

Spicy Chickpea Curry

Spicy Chickpea Curry is a delicious and spicy vegetarian dish that is easy to make and full of flavor.

Coconut Curry Noodle Soup

Coconut Curry Noodle Soup is a delicious and creamy soup that is both vegan and gluten-free.

Uramaki Roll Sushi

Uramaki Roll Sushi is a type of sushi roll that is wrapped inside out.

Honey-Garlic Glazed Shrimp

Honey-Garlic Glazed Shrimp is a delicious and easy to make dish.

Vegan Sushi Burrito Bowl

The Vegan Sushi Burrito Bowl is a delicious and nutritious plant-based meal option.