Home > Recipe >  Vegetarian Sushi Rice Cake

Vegetarian Sushi Rice Cake

Vegetarian Sushi Rice Cake is an incredibly popular, delicious and nutritious snack made with traditional Japanese ingredients. It is a unique fusion of sushi rice, vegetables, and seaweed, which are cooked together in a special method to create a savory, sweet, and chewy treat. This flavorful and healthy snack is perfect for vegetarians and those looking for a creative way to enjoy their favorite sushi flavors without the fish. The cake is easily customizable, allowing for endless combinations of flavors and ingredients to suit any palate. Whether it is a quick snack on the go or a more elaborate meal, Vegetarian Sushi Rice Cake is sure to please.

Ingredients (2 Persons)

  • 3 cups cooked sushi rice
  • 1/2 cup chopped cucumber
  • 1/2 cup cooked edamame beans
  • 1/4 cup chopped carrots
  • 1/4 cup chopped red pepper
  • 1/4 cup cooked sweet corn kernels
  • 2 tablespoons sesame seeds
  • 2 tablespoons rice vinegar
  • 2 tablespoons tamari
  • 1 tablespoon sugar

Directions

  • Step 1
    In a large bowl, mix together the sushi rice, cucumber, edamame beans, carrots, red pepper, sweet corn, and sesame seeds.
  • Step 2
    In a separate bowl, mix together the rice vinegar, tamari, and sugar.
  • Step 3
    Pour the vinegar mixture over the sushi rice and mix until everything is evenly coated.
  • Step 4
    Spread the sushi rice mixture into an 8-inch round cake pan, pressing it down firmly into the pan.
  • Step 5
    Cover the pan with plastic wrap and refrigerate for at least one hour.
  • Step 6
    Remove the sushi cake from the pan and cut into 8 slices.

Comments

More recipes

Kung Pao Cauliflower

Kung Pao Cauliflower is a delicious and healthy vegetarian dish that is popular in Chinese cuisine.

Garlic Curry

Masala Garlic Curry Masala is an Indian spice blend that is used to add flavor and aroma to curries, stews, and other dishes.

Chicken Korma Curry

Chicken Korma Curry is a delicious and flavorful Indian dish made with chicken cooked in a creamy and mild curry sauce.

Jamaican Curry Chicken

Jamaican Curry Chicken is a traditional dish from the Caribbean island of Jamaica.

Vegetable Maki Sushi

Vegetable Maki Sushi is a type of sushi roll that is made with vegetables as the main ingredients.

Thai Tom Yum Soup

Thai Tom Yum Soup is a popular and traditional Thai soup.

Fish Curry

Fish curry is a traditional dish made by cooking fish in a sauce of spices and other ingredients.

Temaki Sushi

Temaki Sushi is a type of sushi that is made by rolling the ingredients in a nori (seaweed) sheet and then hand-forming it into a cone shape.

Vegan Tempeh and Potato Curry

Vegan tempeh and potato curry is a hearty and flavorful vegan dish that is perfect for a cozy night in.