Home > Recipe >  Miso Soup with Sushi

Miso Soup with Sushi

Miso Soup is a traditional Japanese soup made with miso paste, a fermented soybean-based seasoning, and dashi, a stock made from kombu (dried kelp) and bonito flakes. It is usually served with a variety of other ingredients such as tofu, seaweed, and green onions. Miso Soup is commonly served alongside sushi dishes, as it provides a flavorful and nutritious accompaniment to the sushi. The combination of the miso-based soup and the sushi is a popular choice for many Japanese meals.

Ingredients (2 Persons)

  • 4 cups dashi
  • 2 tablespoons white miso paste
  • 2 tablespoons red miso paste
  • 1/2 cup diced carrots
  • 1/2 cup diced daikon radish
  • 1/2 cup diced shiitake mushrooms
  • 2 tablespoons soy sauce
  • 2 tablespoons mirin
  • 4 cups cooked sushi rice

Directions

  • Step 1
    In a large pot, bring the dashi to a boil. Reduce heat to low and add the miso paste, stirring until dissolved.
  • Step 2
    Add the carrots, daikon, mushrooms, soy sauce, and mirin to the pot. Simmer for 10 minutes.
  • Step 3
    Add the cooked sushi rice to the pot and simmer for 5 minutes more.
  • Step 4
    Ladle the miso soup into bowls and serve. Enjoy!

Comments

More recipes

Indonesian Nasi Goreng

Indonesian Nasi Goreng is a popular dish in Indonesia and throughout Southeast Asia.

Vietnamese-Style Spring Rolls

Vietnamese-Style Spring Rolls are a popular snack and appetizer dish in Vietnamese cuisine.

Korean-Style Marinated Beef

Korean-Style Marinated Beef is a marinated beef dish that is a popular Korean cuisine.

Gunkan Sushi

Gunkan Sushi, also known as “battleship sushi”, is a type of sushi consisting of a piece of nori (dried seaweed) wrapped around a portion of sushi rice, with a variety of ingredients such as fish roe, seafood, vegetables, or other ingredients placed on top.

Miso Marinated Salmon Sushi

Miso marinated salmon sushi is a type of sushi that uses salmon marinated in miso paste.

Lemongrass Chicken Stir-Fry

Lemongrass Chicken Stir-Fry is a light and flavorful dish that is perfect for a quick and easy weeknight meal.

Teriyaki Tofu Bowl

Teriyaki Tofu Bowl is a delicious and healthy meal that combines savory teriyaki sauce with crispy pan-fried tofu.

Vegetable Futomaki Sushi Roll

Vegetable Futomaki Sushi Roll is a traditional Japanese dish made with a variety of vegetables and sushi rice.

Vegetable Temaki Hand Roll Sushi

Vegetable temaki hand roll sushi is a type of sushi roll that is made with vegetables wrapped in seaweed.