Home > Recipe >  Indian Butter Chicken

Indian Butter Chicken

Indian Butter Chicken, or Murgh Makhani, is a popular North Indian dish consisting of a creamy tomato-based sauce with marinated chicken. The dish is believed to have originated in the Punjab region of India. It is typically made with a combination of butter, tomato puree, garam masala, ginger, garlic, and cream, and is often served with Basmati rice or naan. Indian Butter Chicken is one of the most popular Indian dishes in the world and is a favorite in Indian restaurants around the globe.

Ingredients (2 Persons)

  • 4 boneless, skinless chicken breasts, cut into cubes
  • 1/3 cup plain yogurt
  • 2 tablespoons minced garlic
  • 2 tablespoons grated fresh ginger root
  • 2 tablespoons garam masala
  • 1 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons ground coriander
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons butter
  • 1 onion, chopped
  • 1 (14.5 ounce) can diced tomatoes
  • 1/2 cup heavy cream

Directions

  • Step 1
    In a large bowl, combine the chicken, yogurt, garlic, ginger, garam masala, cumin, coriander, turmeric, cayenne, cardamom, cinnamon, cloves, and pepper. Cover, and marinate in the refrigerator for 1 hour.
  • Step 2
    Melt the butter in a large skillet over medium heat. Add the onion, and cook until soft and translucent, about 5 minutes. Stir in the marinated chicken, and cook until the chicken is no longer pink, about 10 minutes.
  • Step 3
    Stir in the tomatoes and cream. Simmer uncovered for 20 minutes, stirring occasionally.

Comments

Anonymous
,
Amazing! Indian Butter Chicken is the perfect balance of savory and creamy. The tomatoes and spices give a beautiful depth of flavor. A must-try!
Anonymous
,
Indian Butter Chicken is a delicious creamy tomato sauce served with chicken. The spices used in this dish bring out the most amazing flavors. Served with basmati rice, this is a perfect comfort food dish. Yum!
Anonymous
,
Indian Butter Chicken is amazingly flavorful and delicious! The perfect balance of tomato, spices, and butter make this dish melt in your mouth, leaving you wanting more.

More recipes

Lamb and Spinach Curry

Lamb and Spinach Curry is a delicious Indian-style curry dish that combines the tenderness of lamb with the flavor of spices and spinach.

Japanese Teriyaki Salmon

Japanese Teriyaki Salmon is a popular dish that originated in Japan.

Vegetarian Sushi Salad Rolls

Vegetarian Sushi Salad Rolls are a delicious and healthy way to enjoy sushi without the fish.

Jackfruit Curry

Jackfruit Curry is a popular dish in India and other South Asian countries, typically made with green jackfruit, spices, onion, tomato and a variety of other ingredients.

Indonesian Fried Tempeh

Indonesian Fried Tempeh is a popular vegetarian dish in Indonesia.

Chinese Sweet and Sour Pork

Chinese Sweet and Sour Pork is a popular Chinese-American dish made with pork, bell peppers, and pineapple in a sweet and sour sauce.

Chinese BBQ Pork

Chinese BBQ Pork, also known as Char Siu, is a popular Cantonese dish made from marinated pork that is roasted or grilled over an open flame.

Kadai Curry

Kadai Curry is a popular Indian dish that is made with a variety of spices, vegetables, and a choice of proteins.

Malaysian Satay Chicken Skewers

Malaysian Satay Chicken Skewers are a popular dish from Southeast Asia.