Home > Recipe >  Indian Butter Chicken

Indian Butter Chicken

Indian Butter Chicken, or Murgh Makhani, is a popular North Indian dish consisting of a creamy tomato-based sauce with marinated chicken. The dish is believed to have originated in the Punjab region of India. It is typically made with a combination of butter, tomato puree, garam masala, ginger, garlic, and cream, and is often served with Basmati rice or naan. Indian Butter Chicken is one of the most popular Indian dishes in the world and is a favorite in Indian restaurants around the globe.

Ingredients (2 Persons)

  • 4 boneless, skinless chicken breasts, cut into cubes
  • 1/3 cup plain yogurt
  • 2 tablespoons minced garlic
  • 2 tablespoons grated fresh ginger root
  • 2 tablespoons garam masala
  • 1 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons ground coriander
  • 1 teaspoon ground turmeric
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons butter
  • 1 onion, chopped
  • 1 (14.5 ounce) can diced tomatoes
  • 1/2 cup heavy cream

Directions

  • Step 1
    In a large bowl, combine the chicken, yogurt, garlic, ginger, garam masala, cumin, coriander, turmeric, cayenne, cardamom, cinnamon, cloves, and pepper. Cover, and marinate in the refrigerator for 1 hour.
  • Step 2
    Melt the butter in a large skillet over medium heat. Add the onion, and cook until soft and translucent, about 5 minutes. Stir in the marinated chicken, and cook until the chicken is no longer pink, about 10 minutes.
  • Step 3
    Stir in the tomatoes and cream. Simmer uncovered for 20 minutes, stirring occasionally.

Comments

Anonymous
,
Amazing! Indian Butter Chicken is the perfect balance of savory and creamy. The tomatoes and spices give a beautiful depth of flavor. A must-try!
Anonymous
,
Indian Butter Chicken is a delicious creamy tomato sauce served with chicken. The spices used in this dish bring out the most amazing flavors. Served with basmati rice, this is a perfect comfort food dish. Yum!
Anonymous
,
Indian Butter Chicken is amazingly flavorful and delicious! The perfect balance of tomato, spices, and butter make this dish melt in your mouth, leaving you wanting more.

More recipes

Beef Curry

Beef Curry is a traditional Indian dish that is prepared with a variety of spices and herbs.

Kadai Curry

Kadai Curry is a popular Indian dish that is made with a variety of spices, vegetables, and a choice of proteins.

Vegan Lentil Curry

Vegan Lentil Curry is a delicious and nutritious dish made from lentils and a variety of spices.

Sesame Chicken

Sesame chicken is a popular Chinese dish consisting of deep fried chicken pieces coated in a sweet and savory sesame sauce.

Vietnamese-Style Pork and Rice Bowl

Vietnamese-Style Pork and Rice Bowl is a traditional Vietnamese dish made with marinated pork, rice, and a variety of other ingredients.

Vegan Sushi Bowl with Cucumber and Radish

Vegan Sushi Bowl with Cucumber and Radish is a flavorful, plant-based take on the classic Japanese dish.

Avocado Maki Sushi

Avocado Maki Sushi is a type of sushi roll that features the creamy, flavorful taste of avocado as its main ingredient.

Japanese Egg Custard

Japanese Egg Custard is a traditional Japanese dessert made with eggs, sugar, and milk.

Spicy Korean Stir-Fry

Spicy Korean Stir-Fry is a delicious, spicy dish that combines the flavors of Korea, such as gochujang, with vegetables and proteins.