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Vietnamese Pho
Vietnamese Pho is a type of noodle soup native to Vietnam. It consists of rice noodles, a broth made from beef or chicken, and herbs and spices such as star anise, cinnamon, and ginger. The dish is served with a variety of accompaniments, including lime wedges, bean sprouts, Thai basil, and chili peppers. It is a popular street food in Vietnam, and is widely available in restaurants throughout the world. Pho is also enjoyed as a comfort food, as it is both flavorful and nutritious.
Ingredients (2 Persons)
- 2 tablespoons vegetable oil
- 2 onions, thinly sliced
- 2 tablespoons freshly grated ginger
- 1 cinnamon stick
- 1 teaspoon whole cloves
- 6 cups vegetable broth
- 2 tablespoons soy sauce
- 2 tablespoons fish sauce
- 2 tablespoons brown sugar
- 1 teaspoon ground coriander
- 1 teaspoon ground cardamom
- 1/2 teaspoon ground fennel
- 1/2 teaspoon ground star anise
- 2 bay leaves
- 1 pound fresh rice noodles
- 2 cups julienned carrots
- 2 cups julienned celery
- 1 cup mung bean sprouts
- 1/2 cup cilantro leaves
- 2 limes, cut into wedges
- 2 jalapenos, sliced
Directions
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Step 1
Heat the oil in a large pot over medium-high heat. Add the onions and cook until softened, about 5 minutes. Add the ginger, cinnamon stick, and cloves and cook for 1 minute.
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Step 2
Add the broth, soy sauce, fish sauce, brown sugar, coriander, cardamom, fennel, star anise, and bay leaves and bring to a boil. Reduce the heat to low and simmer for 30 minutes.
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Step 3
Strain the broth, discarding the solids. Return the broth to the pot and bring to a boil over medium-high heat.
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Step 4
Add the noodles and cook until softened, about 5 minutes. Add the carrots, celery, and bean sprouts and cook for 3 minutes.
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Step 5
Divide the soup among 4 bowls and garnish with cilantro leaves, lime wedges, and jalapeno slices.
Comments
Vietnamese Pho is absolutely delicious! It's a fragrant broth filled with noodles, herbs, and flavorful proteins that is perfect for any meal. Plus, it's quick and easy to prepare. Highly recommended!
Vietnamese Pho is a flavorful yet simple soup. Balance of herbs and spices make every bite delicious and comforting! Perfect for a rainy day!
Vietnamese Pho is the perfect comfort food! The broth is clear and flavorful with plenty of herbs and spices. The noodles are cooked just right with a nice chewy texture. A great recipe to make at home!
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