Home > Recipe >  Carrot & Coriander Curry

Carrot & Coriander Curry

Carrot and Coriander Curry is a delicious vegetarian dish that is easy to make and full of flavor. It is often served as a main course with rice or as a side dish to accompany other Indian dishes. This curry is made with freshly grated carrots, onions, garlic, ginger, coriander, garam masala, turmeric, and other spices. The addition of coconut milk makes the curry creamy and flavorful. This dish is great for those who are trying to reduce their meat consumption or for those looking for a delicious vegan dish.

Ingredients (2 Persons)

  • 2 tablespoons vegetable oil
  • 2 onions, diced
  • 4 cloves garlic, minced
  • 2 tablespoons ginger, grated
  • 1 tablespoon garam masala
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon turmeric
  • 2 large carrots, diced
  • 1/2 cup vegetable stock
  • 1/4 cup fresh coriander, chopped
  • 1 can (14 oz) coconut milk

Directions

  • Step 1
    Heat the oil in a large skillet over medium-high heat. Add the onions and cook until softened, about 5 minutes.
  • Step 2
    Add the garlic and ginger and cook for 1 minute, until fragrant.
  • Step 3
    Stir in the garam masala, cumin, coriander, and turmeric, and cook for 1 minute.
  • Step 4
    Add the carrots, vegetable stock, and coriander, and bring to a simmer. Simmer for 10 minutes, until the carrots are tender.
  • Step 5
    Stir in the coconut milk and simmer for an additional 5 minutes, until the sauce has thickened.

Comments

Anonymous
,
This Carrot & Coriander Curry is delicious! The perfect balance of sweet and savory flavors, it's easy to make and is packed with nutrition! Highly recommend!

More recipes

Curried Lentil Soup

Curried Lentil Soup is a hearty and flavorful vegan soup made with lentils, curry powder, and other flavorful spices.

Tofu Curry

Tofu Curry is a delicious and healthy vegan dish that combines the flavors of India with the heartiness of tofu.

Vegetarian Sushi Sandwich

Vegetarian Sushi Sandwich is an easy and delicious way to enjoy a classic sushi roll without the hassle of rolling it.

Singapore Noodles

Singapore Noodles is a popular dish that originated in Singapore.

Vegan Red Bean Curry

Vegan Red Bean Curry is a delicious, vegan-friendly recipe that combines kidney beans with a variety of spices, herbs, and vegetables.

Mushroom Curry

Mushroom curry is a flavorful and savory dish made with mushrooms cooked in a rich, aromatic curry sauce.

Beef and Asparagus Stir-Fry

Beef and Asparagus Stir-Fry is a classic Chinese dish that is simple to prepare and packed with flavor.

Thai Basil Chicken

Thai basil chicken is a popular dish in Thai cuisine.

Crispy Salmon Roll Sushi

Crispy Salmon Roll Sushi is a delicious and unique type of sushi.