Home > Recipe >  Vegetarian Sushi Salad Rolls

Vegetarian Sushi Salad Rolls

Vegetarian Sushi Salad Rolls are a delicious and healthy way to enjoy sushi without the fish. They are made with a variety of fresh vegetables, like cucumber, carrots, and avocado, wrapped in sushi rice and nori. They are then topped with a variety of sauces, like a sweet and spicy chili sauce, or a creamy miso dressing. Vegetarian Sushi Salad Rolls are easy to make and great for lunch or a light dinner. They are also perfect for a potluck or party.

Ingredients (2 Persons)

  • 1 cup cooked brown rice
  • 1/2 cup cooked quinoa
  • 1/2 cup edamame, shelled
  • 1/2 avocado, sliced
  • 2 nori sheets
  • 2 tablespoons toasted sesame seeds

Directions

  • Step 1
    In a medium bowl, combine the cooked brown rice and quinoa.
  • Step 2
    Add the edamame and avocado, and mix until everything is combined.
  • Step 3
    Lay the nori sheets out on a flat surface.
  • Step 4
    Divide the rice mixture onto the two nori sheets, spreading it evenly across the surface.
  • Step 5
    Roll the nori sheets up into tight logs.
  • Step 6
    Sprinkle the sesame seeds over the top of the sushi rolls.
  • Step 7
    Slice the sushi rolls into 1-inch pieces.

Comments

More recipes

Thai Red Curry with Tofu and Veggies

Thai red curry with tofu and veggies is a flavorful and hearty vegan dish that combines the spicy flavors of Thai red curry paste, fragrant coconut milk, and a mix of vegetables.

Honey Garlic Shrimp

Honey Garlic Shrimp is a flavorful and delicious Asian-inspired dish.

Korean Bibimbap

Korean Bibimbap is a traditional Korean dish made up of steamed white rice and various vegetables, such as spinach, mushrooms, carrots, and bean sprouts, topped with a spicy chili sauce and a fried egg.

Indian Chicken Jalfrezi

Indian Chicken Jalfrezi is a popular and flavorful Indian dish made with chicken, vegetables, and a spicy masala sauce.

Tempura Roll Sushi

Tempura Roll Sushi is a type of sushi that combines tempura and sushi.

Avocado Maki Sushi

Avocado Maki Sushi is a type of sushi roll that features the creamy, flavorful taste of avocado as its main ingredient.

Korean Pork Bulgogi

Korean Pork Bulgogi is a popular Korean dish that is made with marinated pork that is grilled or stir-fried.

Vegetarian Chickpea Curry

Vegetarian Chickpea Curry is a delicious, flavorful, and nutritious meal.

Stir-Fried Beef and Broccoli

Stir-Fried Beef and Broccoli is a classic Chinese dish that has become popular around the world.