Home > Recipe >  Vegan Temari Sushi

Vegan Temari Sushi

Vegan Temari Sushi is a type of sushi that is made without any animal products. This type of sushi is usually made with vegetables and other plant-based ingredients. It is typically served as small bite-sized pieces, or temari, which means “handball” in Japanese. Temari sushi often has a bright, vibrant appearance due to the combination of different vegetables and plant-based ingredients. It is also known for its light and refreshing taste. Temari sushi is a great option for those looking to eat a healthy, plant-based meal.

Ingredients (2 Persons)

  • 2 cups cooked sushi rice
  • 1 tablespoon rice vinegar
  • 1/4 cup soy sauce
  • 2 tablespoons sake
  • 4 sheets nori (dried seaweed)
  • Toppings of your choice, such as cucumber, avocado, carrots, radishes, crab sticks, omelette, etc.

Directions

  • Step 1
    In a small bowl, mix together the rice vinegar, soy sauce, and sake.
  • Step 2
    Lay a sheet of nori on a bamboo mat or other flat surface. Spread about 1/2 cup of cooked sushi rice on the nori, leaving a 1/2 inch border along the edges.
  • Step 3
    Arrange your desired toppings on the rice. You can use one type of topping or mix and match several different types.
  • Step 4
    Lift the edge of the bamboo mat closest to you and roll the sushi away from you, pressing firmly to shape the roll. Repeat the rolling process with the remaining ingredients.

Comments

More recipes

Indonesian Fried Rice

Indonesian Fried Rice is a traditional dish of Indonesian cuisine.

Indonesian Satay

Indonesian Satay is a popular dish of skewered and grilled meats, usually served with spicy sauces.

Coconut Green Curry

Coconut Green Curry is a Thai dish that combines green curry paste, coconut milk, and vegetables to create a creamy and flavorful meal.

Korean Japchae

Korean japchae is a traditional Korean dish made with stir-fried sweet potato noodles, vegetables, and meat.

Spicy Thai Red Curry

Spicy Thai Red Curry is a popular Thai dish that is made from a combination of red curry paste, coconut milk, and various other ingredients.

Singapore Laksa

Singapore Laksa is a popular dish in Singapore and Malaysia.

Unagi Roll Sushi

Unagi Roll Sushi is a popular type of sushi roll that is made with freshwater eel.

Chickpea Curry

Chickpea Curry is a popular vegetarian dish from India.

Indonesian Fried Noodles

Indonesian Fried Noodles is a popular dish in Indonesia consisting of stir-fried noodles with vegetables, meat, seafood, and seasonings.