Home > Recipe >  Indonesian Fried Rice

Indonesian Fried Rice

Indonesian Fried Rice is a traditional dish of Indonesian cuisine. It is a rice dish cooked with a combination of spices, vegetables, and other ingredients such as seafood, chicken, or pork. The rice is usually cooked in a wok or a skillet with a generous amount of oil. The ingredients are typically sautéed until fragrant and then mixed with the cooked rice. This dish is usually served with a side of vegetables, egg, and a sauce. Indonesian Fried Rice is a popular dish in Indonesia, and can be found in many restaurants and street food stalls across the country.

Ingredients (2 Persons)

  • 4 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon grated fresh ginger
  • 3 cups cooked white rice
  • 1/4 cup soy sauce
  • 1/4 cup oyster sauce
  • 2 tablespoons sesame oil
  • 2 eggs, lightly beaten
  • 1/2 cup frozen peas and carrots, thawed
  • 1/2 cup diced ham (optional)
  • 2 green onions, thinly sliced
  • Salt and freshly ground black pepper, to taste

Directions

  • Step 1
    Heat vegetable oil in a large skillet over medium heat. Add garlic and ginger and cook, stirring frequently, until fragrant, about 1 minute.
  • Step 2
    Stir in the cooked white rice, soy sauce, oyster sauce, and sesame oil. Cook, stirring constantly, until the rice is heated through, about 2-3 minutes.
  • Step 3
    Push the rice mixture to one side of the skillet and add the eggs to the empty side. Cook, stirring occasionally, until the eggs are scrambled, about 2-3 minutes.
  • Step 4
    Stir the peas, carrots, ham (if using), and green onions into the rice. Cook, stirring constantly, until vegetables are tender and heated through, about 2-3 minutes.
  • Step 5
    Season with salt and pepper, to taste. Serve immediately.

Comments

Anonymous
,
Indonesian Fried Rice is a delicious, flavorful dish made with fragrant jasmine rice, veggies, and spices. It's easy to make and is sure to be a crowd pleaser! Highly recommend!
Anonymous
,
Indonesian Fried Rice is such a delicious and easy meal to make! The flavorful spices mixed in with fluffy cooked rice make it super tasty and flavorful. A definite must-try!
Anonymous
,
Indonesian Fried Rice is an awesome dish full of flavour! The garlic and spicy chilli give the perfect kick, and the vegetables add a great crunch. A must try!
Anonymous
,
Indonesian Fried Rice is a delicious, easy to make dish full of flavor! Its a great weeknight meal and can easily be adjusted to feed a large crowd. Highly recommended!

More recipes

Chicken Yakitori Skewers

Chicken Yakitori Skewers are a popular Japanese snack made with pieces of chicken, vegetables, and other ingredients that are threaded onto a skewer and then grilled.

Prawn Sashimi

Prawn sashimi is a Japanese dish consisting of raw prawns, usually served with a variety of condiments.

Chickpea Coconut Curry

Chickpea Coconut Curry is a flavorful and healthy Indian-style vegan curry recipe.

Egg Nigiri Sushi

Egg Nigiri Sushi is a type of sushi that consists of a small oval-shaped mound of sushi rice topped with a slice of cured egg.

Vegetarian Dragon Roll Sushi

The Vegetarian Dragon Roll Sushi is a classic sushi roll that is both flavorful and healthy.

Coconut Lentil Curry with Spinach

Coconut Lentil Curry with Spinach is a vegan and gluten-free dish that is full of flavor and nutrition.

Chickpea and Spinach Curry

Chickpea and Spinach Curry is a delicious, vegan-friendly curry dish.

Cucumber Roll Sushi

Cucumber roll sushi is a type of sushi roll that consists of thin slices of cucumber wrapped in a thin sheet of nori (seaweed) and sometimes sushi rice.

Vegetarian Spring Rolls

Vegetarian Spring Rolls are a popular Asian dish that have been adapted to suit a variety of tastes.