Home > Recipe >  Filipino Adobo Chicken

Filipino Adobo Chicken

Filipino Adobo Chicken is a classic Filipino dish made with chicken, garlic, vinegar, and soy sauce. It is a popular dish in the Philippines and is enjoyed by people of all ages. The chicken is marinated in a mixture of vinegar, soy sauce, garlic, and other spices, then cooked until it is tender and flavorful. The resulting dish is savory, flavorful, and comforting. Adobo Chicken is a great way to enjoy a delicious meal without spending too much time in the kitchen.

Ingredients (2 Persons)

  • 4 chicken legs and thighs, skin on
  • 1 cup apple cider vinegar
  • 1/2 cup soy sauce
  • 8 cloves garlic, minced
  • 2 bay leaves
  • 2 tablespoons black peppercorns
  • 1 teaspoon sugar

Directions

  • Step 1
    In a large pot, combine the chicken, vinegar, soy sauce, garlic, bay leaves, peppercorns, and sugar. Add enough water to cover the chicken.
  • Step 2
    Bring the mixture to a boil, then reduce the heat to low. Simmer for 45 minutes to an hour, until the chicken is cooked through and the sauce has reduced.
  • Step 3
    Remove the chicken from the pot and set aside.
  • Step 4
    Increase the heat to medium-high and reduce the sauce until it is thick and syrupy, about 10 minutes.
  • Step 5
    Return the chicken to the pot and toss to coat in the sauce. Serve warm over cooked rice.

Comments

Anonymous
,
This Filipino Adobo Chicken is fantastic! A delicious blend of garlic and vinegar, it's the perfect balance of savory and sweet. So flavorful and easy to make! Absolutely delicious!
Anonymous
,
Filipino Adobo Chicken is amazing! It's a classic dish that is packed with flavor from the garlic, onion, soy sauce, and vinegar marinade. It's a dish that can easily feed a large family and is perfect for any occasion!
Anonymous
,
Filipino Adobo Chicken is an incredibly flavorful dish packed with garlic, bay leaves, and soy sauce! The result is a tender, juicy chicken entree packed with savory goodness. Delicious! #FilipinoAdoboChicken
Anonymous
,
Filipino adobo chicken is a must-try dish. It's flavorful, tender and cooked in a savory-sweet sauce, delicious! It's a perfect meal for all occasions. Highly recommend!

More recipes

Red Snapper Nigiri Sushi

Red Snapper Nigiri Sushi is a classic type of sushi that is made with fresh, raw red snapper and seasoned sushi rice.

Thai Basil Chicken Stir-Fry

Thai Basil Chicken Stir-Fry is a popular Thai dish that combines the flavors of garlic, chilies, and basil with chicken, vegetables, and rice.

Butternut Squash Curry

Butternut squash curry is a savory, flavorful dish that is perfect for a cold winter night.

Egg Nigiri Sushi

Egg Nigiri Sushi is a type of sushi that consists of a small oval-shaped mound of sushi rice topped with a slice of cured egg.

Bangladeshi Biryani

Bangladeshi Biryani is a type of traditional rice-based dish originating from the Bengal region of the Indian subcontinent.

Chinese Egg Roll

Chinese egg rolls are a popular Chinese dish made with a savory filling wrapped in a thin egg-based pastry and deep-fried in oil.

Easy Eggplant Curry

Easy Eggplant Curry is a delicious and flavorful Indian dish that is perfect for busy weeknights.

Vietnamese Pho Soup

Vietnamese Pho Soup is a traditional Vietnamese soup made with a variety of herbs and spices, as well as either beef or chicken.

Thai Coconut Soup

Thai Coconut Soup is a popular Thai soup dish that is made with a broth of coconut milk, galangal, lemongrass, kaffir lime leaves, and chilies.