Home > Recipe >  Vegan Sushi Stuffed Avocado

Vegan Sushi Stuffed Avocado

Vegan Sushi Stuffed Avocado is a delicious and healthy vegan dish. It is made by stuffing an avocado with sticky sushi rice, vegetables, and vegan-friendly toppings. This dish is perfect for a light lunch or dinner, and is a great way to get your fill of nutrients while enjoying a delicious meal. It is also a great way to get your sushi fix without the use of animal products. The combination of textures and flavors are sure to please even the pickiest of eaters.

Ingredients (2 Persons)

  • 2 large avocados
  • 2 cups cooked sushi rice, cooled
  • 1/4 cup vegan mayonnaise
  • 1 teaspoon sriracha sauce
  • 1/4 cup diced cucumber
  • 1/4 cup diced carrot
  • 1/4 cup diced bell pepper
  • 1/4 cup diced mango
  • 1/4 cup chopped cilantro
  • 1/4 cup chopped toasted sesame seeds
  • 1/4 cup cooked edamame
  • 2 tablespoons toasted sesame oil

Directions

  • Step 1
    Cut each avocado in half lengthwise and remove the pit. Carefully scoop out about two tablespoons of the avocado flesh from each half, creating a larger cavity for the sushi filling.
  • Step 2
    In a medium bowl, mix together the cooked sushi rice, vegan mayonnaise, and sriracha sauce. Gently fold in the cucumber, carrot, bell pepper, mango, cilantro, sesame seeds, edamame, and sesame oil.
  • Step 3
    Spoon the sushi filling into each avocado half, gently pressing it down so it is packed in.
  • Step 4
    Garnish the stuffed avocados with extra sesame seeds and cilantro, if desired.

Comments

More recipes

Spicy Tuna Roll Sushi

Spicy Tuna Roll Sushi is a popular type of sushi that is made with raw tuna and spicy mayonnaise.

Indian Naan

Indian naan is a traditional, flatbread that is popular in India and other parts of South Asia.

Spicy Thai-Style Noodle Soup

Spicy Thai-Style Noodle Soup is a popular and flavorful dish that is enjoyed around the world.

Thai Red Curry

Thai Red Curry is a classic dish of Thailand, consisting of a rich and spicy coconut milk-based curry sauce with a blend of aromatic spices, herbs, and chilies.

Singapore Laksa

Singapore Laksa is a popular dish in Singapore and Malaysia.

Inari Sushi

Inari sushi is a type of sushi that is typically made with deep-fried tofu pockets filled with sushi rice and a variety of other ingredients such as vegetables, seafood, and eggs.

Crab Stick Nigiri Sushi

Crab Stick nigiri sushi is a type of sushi that is made with cooked, imitation crab meat that has been shaped and pressed into a thin log.

Korean Kimchi Stew

Korean Kimchi Stew is a traditional Korean dish made with fermented vegetables.

Chinese Dim Sum

Chinese dim sum is a type of cuisine that originated in the Cantonese region of southern China.