Home > Recipe >  Vegan Coconut Curry

Vegan Coconut Curry

Vegan Coconut Curry is a traditional Indian dish made with a combination of spices and herbs, cooked in a spicy coconut-based sauce. It is usually served with basmati rice or naan and is a popular vegan dish. It is usually made with a variety of vegetables, including potatoes, carrots, onions, bell peppers, and chili peppers, as well as tofu or tempeh. The coconut milk gives the dish its creamy texture and the spices give it a unique flavor. This dish is a great way to enjoy a flavorful and healthy meal without having to compromise on flavor.

Ingredients (2 Persons)

  • 1-2 tablespoons oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon fresh ginger, minced
  • 2 tablespoons curry powder
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cayenne (optional)
  • 1 can coconut milk

Directions

  • Step 1
    Heat the oil in a large skillet over medium heat. Add the onion and cook until it is softened and beginning to brown, about 5 minutes.
  • Step 2
    Add the garlic and ginger and cook for 30 seconds, until fragrant.
  • Step 3
    Add the curry powder, cumin, coriander, turmeric, and cayenne (if using) to the skillet and cook for 1 minute, stirring constantly.
  • Step 4
    Add the coconut milk and stir to combine. Bring the mixture to a simmer and cook for 10-15 minutes, stirring occasionally, until the sauce is thickened and fragrant.
  • Step 5
    Serve the curry over cooked rice or your favorite grain.

Comments

Anonymous
,
This vegan coconut curry is amazing! It's flavorful, creamy, and surprisingly easy to make. I'm hooked! A must try!

More recipes

Chinese Egg Roll

Chinese egg rolls are a popular Chinese dish made with a savory filling wrapped in a thin egg-based pastry and deep-fried in oil.

Indonesian Gado-Gado

Indonesian Gado-Gado is a salad dish that is popular throughout Indonesia.

Temaki Sushi

Temaki Sushi is a type of sushi that is made by rolling the ingredients in a nori (seaweed) sheet and then hand-forming it into a cone shape.

Japanese Ramen

Japanese Ramen is a type of noodle soup that originated in China but has become a popular dish in Japan.

Beef and Broccoli Stir-Fry

Beef and Broccoli Stir-Fry is a classic Chinese-American dish that has been adapted by many cultures around the world.

Miso Marinated Salmon Sushi

Miso marinated salmon sushi is a type of sushi that uses salmon marinated in miso paste.

Fried Tofu with Sweet & Sour Sauce

Fried Tofu with Sweet & Sour Sauce is a delicious and healthy dish that is perfect for any occasion.

Vegetarian Sushi Burrito Bowl with Cucumber and Mango

This Vegetarian Sushi Burrito Bowl with Cucumber and Mango is an easy and healthy meal that is sure to tantalize your taste buds.

Vegetable Maki Sushi

Vegetable Maki Sushi is a type of sushi roll that is made with vegetables as the main ingredients.