Home > Recipe >  Vegan Coconut Curry

Vegan Coconut Curry

Vegan Coconut Curry is a traditional Indian dish made with a combination of spices and herbs, cooked in a spicy coconut-based sauce. It is usually served with basmati rice or naan and is a popular vegan dish. It is usually made with a variety of vegetables, including potatoes, carrots, onions, bell peppers, and chili peppers, as well as tofu or tempeh. The coconut milk gives the dish its creamy texture and the spices give it a unique flavor. This dish is a great way to enjoy a flavorful and healthy meal without having to compromise on flavor.

Ingredients (2 Persons)

  • 1-2 tablespoons oil
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon fresh ginger, minced
  • 2 tablespoons curry powder
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cayenne (optional)
  • 1 can coconut milk

Directions

  • Step 1
    Heat the oil in a large skillet over medium heat. Add the onion and cook until it is softened and beginning to brown, about 5 minutes.
  • Step 2
    Add the garlic and ginger and cook for 30 seconds, until fragrant.
  • Step 3
    Add the curry powder, cumin, coriander, turmeric, and cayenne (if using) to the skillet and cook for 1 minute, stirring constantly.
  • Step 4
    Add the coconut milk and stir to combine. Bring the mixture to a simmer and cook for 10-15 minutes, stirring occasionally, until the sauce is thickened and fragrant.
  • Step 5
    Serve the curry over cooked rice or your favorite grain.

Comments

Anonymous
,
This vegan coconut curry is amazing! It's flavorful, creamy, and surprisingly easy to make. I'm hooked! A must try!

More recipes

Indian Chicken Jalfrezi

Indian Chicken Jalfrezi is a popular and flavorful Indian dish made with chicken, vegetables, and a spicy masala sauce.

Japanese Tonkatsu

Tonkatsu is a Japanese dish consisting of a breaded, deep-fried pork cutlet and typically served with shredded cabbage, tonkatsu sauce, rice and miso soup.

Vegan Sushi Burrito

Vegan Sushi Burrito is a vegan-friendly sushi wrap that is a twist on the classic sushi roll.

Seaweed Salad with Sushi

Seaweed salad with sushi is a popular dish that combines two different types of Japanese delicacies.

Sea Urchin Nigiri Sushi

Sea Urchin Nigiri Sushi is a traditional sushi dish from Japan.

Thai Fried Rice with Basil and Chili

Thai Fried Rice with Basil and Chili is a delicious and flavorful dish that is full of fresh and savory ingredients.

Japanese Chicken Katsu Curry

Japanese Chicken Katsu Curry is a popular dish in Japan.

Kappa Maki Roll Sushi

Kappa maki roll sushi is a type of Japanese sushi roll made with cucumber (kappa in Japanese).

Vegetarian Sushi Hand Pies

Vegetarian Sushi Hand Pies are a delicious and convenient way to enjoy sushi on the go.