Crispy Salt and Pepper Squid is a classic Chinese dish that is commonly served as an appetizer.
Miso Salmon is a popular Japanese dish that consists of salmon marinated in a miso sauce and then broiled or grilled.
Green Bean Curry is a flavorful Indian dish that can be served as a main course or as a side dish.
Vegetarian sushi rice balls, also known as "onigiri" or "omusubi", are a popular snack in Japan.
Chinese garlic sauce is a popular Chinese condiment used in many Chinese dishes, especially stir-fries.
Taiwanese pineapple cake, also known as pineapple shortbread, is a popular traditional dessert in Taiwan.
Malaysian Satay Chicken Skewers are a popular dish from Southeast Asia.
Indian Palak Paneer is a traditional dish from India made from cubes of paneer (a type of fresh cheese) cooked in a creamy, spiced spinach sauce.
Instant Pot Eggplant Curry is a delicious, easy-to-make vegan dish that combines the flavors of Indian spices and eggplant.