Crispy Tofu Stir-Fry is a delicious and nutritious dish that combines tofu with a variety of vegetables, spices, and sauces.
Malaysian Char Kway Teow is a popular dish consisting of flat rice noodles stir-fried in light soy sauce with garlic, chilli, prawns, cockles, bean sprouts and Chinese sausage.
Indonesian Sate Ayam is a popular dish in Indonesia.
Banh Xeo is a traditional Vietnamese savory cake made from rice flour, turmeric powder, and filled with strips of pork, shrimp, and bean sprouts.
Indian Naan Bread is a type of flatbread that is popular in India, Pakistan, and other South Asian countries.
Eggplant Curry is a classic Indian dish that is traditionally made with a combination of spices, onions, tomatoes, and eggplant.
Indian Lamb Curry is an aromatic dish made with lamb, spices, and vegetables.
Vietnamese-Style Chicken and Rice is a traditional dish that is popular among many cultures.
Filipino Adobo Chicken is a classic Filipino dish made with chicken, garlic, vinegar, and soy sauce.