Home > Recipe >  Vegetarian Sushi Sandwich

Vegetarian Sushi Sandwich

Vegetarian Sushi Sandwich is an easy and delicious way to enjoy a classic sushi roll without the hassle of rolling it. This sandwich is filled with crunchy vegetables and savory flavors, all sandwiched between two slices of your favorite bread. Not only is it a tasty meal, but it's also a great way to get in some extra veggies into your diet. Plus, it's an ideal lunch for vegetarians and vegans who want to enjoy a sushi-inspired meal without having to worry about the fish.

Ingredients (2 Persons)

  • 4 slices of bread
  • 1/4 cup cream cheese, softened
  • 1/4 cup cooked sushi rice
  • 1/4 cup cucumber, diced
  • 1/4 cup carrots, diced
  • 1/4 cup avocado, diced
  • 1/4 cup nori seaweed, cut into thin strips

Directions

  • Step 1
    Spread cream cheese on each slice of bread.
  • Step 2
    Top 2 slices with cooked sushi rice, cucumber, carrots, avocado, and nori strips.
  • Step 3
    Top with remaining slices of bread and press gently to seal.
  • Step 4
    Cut sandwiches in half and serve.

Comments

More recipes

Vegan Red Lentil Curry

Vegan Red Lentil Curry is a delicious and healthy plant-based meal.

Vietnamese Caramel Pork with Rice

Vietnamese Caramel Pork with Rice is a comforting and flavorful dish that is popular throughout Vietnam.

Coconut Curry Noodles

Coconut Curry Noodles is a delicious and flavorful Asian noodle dish that is made with a creamy coconut-based curry sauce.

Pakistani Chicken Curry

Pakistani Chicken Curry is a traditional dish from Pakistan.

Indian Dal

Indian Dal is a type of legume-based dish popular in South Asia.

Korean Kalbi

Korean Kalbi is a popular Korean dish that consists of marinated and grilled beef short ribs.

Korean Beef Bulgogi

Korean beef bulgogi is a popular dish originating in South Korea.

Japanese Yakitori

Yakitori is a Japanese dish of grilled chicken skewers.

Vegetarian Coconut Curry

Vegetarian Coconut Curry is a flavorful and healthy dish made from a variety of vegetables cooked in a creamy coconut milk-based sauce.