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Shrimp and Asparagus Stir-Fry

Shrimp and Asparagus Stir-Fry is a delicious and healthy dish that can be enjoyed as a main course or as a side dish. This dish combines succulent shrimp with crunchy asparagus and is seasoned with a variety of flavorful ingredients, such as garlic, ginger, sesame oil and soy sauce. The ingredients are quickly stir-fried in a hot wok or skillet, and the whole dish can be prepared in just a few minutes. Enjoy this dish as a nutritious, low-calorie meal that your whole family will love.

Ingredients (2 Persons)

  • 1 pound large shrimp, peeled and deveined
  • 1 pound asparagus, trimmed and cut into 1-inch pieces
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1/4 teaspoon crushed red pepper flakes
  • 3 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 2 tablespoons toasted sesame seeds

Directions

  • Step 1
    Heat a large skillet over medium-high heat. Add the olive oil and heat until shimmering.
  • Step 2
    Add the shrimp and cook until they are almost cooked through, about 3 minutes. Add the asparagus and cook for an additional 2 minutes.
  • Step 3
    Add the garlic, ginger, and red pepper flakes and cook for 1 minute, until fragrant.
  • Step 4
    Stir in the soy sauce and honey and cook for 1 minute more.
  • Step 5
    Remove the skillet from the heat and stir in the sesame oil. Sprinkle with sesame seeds and serve.

Comments

Anonymous
,
This Shrimp and Asparagus Stir-Fry is amazing! The flavors are so delicious, and it only took about 20 minutes to come together. Highly recommend for a quick yet satisfying meal.
Anonymous
,
Amazing! This Shrimp and Asparagus Stir-Fry is easy to make and so delicious. A perfect meal for busy weeknights! Highly recommend!
Anonymous
,
This quick and easy Shrimp and Asparagus Stir-Fry is a delicious dish that's packed with flavor. The shrimp and asparagus are tender and full of flavor, and it's an easy meal to whip up in just minutes!

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