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Thai Mango Salad

Thai Mango Salad is a popular dish in Southeast Asian cuisine. It's a light and refreshing salad made with ripe mangos, fresh herbs, and a flavorful dressing. The sweetness of the mangos is balanced out by the tangy dressing, and the herbs and vegetables add a nice crunch. This salad is perfect for a summer day and can be served as an appetizer or as a side dish.

Ingredients (2 Persons)

  • 4 cups cubed mango
  • 4 cups cubed cucumber
  • 1/4 cup lime juice
  • 1/4 cup chopped cilantro
  • 2 tablespoons honey
  • 1 tablespoon fish sauce
  • 1 teaspoon red pepper flakes

Directions

  • Step 1
    In a large bowl, combine the cubed mango, cucumber, lime juice, cilantro, honey, fish sauce, and red pepper flakes.
  • Step 2
    Toss until everything is evenly combined.
  • Step 3
    Chill in the refrigerator for at least 30 minutes before serving.

Comments

Anonymous
,
This Thai Mango Salad is the perfect light and refreshing summer dish. The sweetness of the mango, the tartness of the lime, and the heat of the chilli create a delicious combination of flavors. Highly recommend!
Anonymous
,
This Thai Mango Salad is delicious! The sweetness of the mango combined with the zesty lime dressing and crunch of the peanuts is absolutely amazing! Every bite is flavor-packed and just heavenly! Highly recommended!
Anonymous
,
This Thai Mango Salad is absolutely amazing! Perfectly balanced sweet and spicy flavors, with crunchy fresh vegetables, and juicy mango make it a must-try!

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