Home > Recipe >  Miso Salmon

Miso Salmon

Miso Salmon is a popular Japanese dish that consists of salmon marinated in a miso sauce and then broiled or grilled. The miso sauce is made from a blend of miso (fermented soybean paste), sake, mirin (rice wine), and sugar, which is then cooked together until thickened. The salmon is brushed with the miso sauce and then broiled or grilled until cooked through. Miso Salmon is a savory, sweet, and umami-packed dish that is great served with steamed rice and vegetables.

Ingredients (2 Persons)

  • 4 (4-ounce) salmon fillets
  • 1/4 cup white miso
  • 2 tablespoons honey
  • 2 tablespoons mirin
  • 1 tablespoon rice vinegar
  • 1 teaspoon sesame oil
  • 2 tablespoons black sesame seeds

Directions

  • Step 1
    Preheat the oven to 400°F.
  • Step 2
    Combine the miso, honey, mirin, rice vinegar, and sesame oil in a small bowl. Stir until the mixture is well blended.
  • Step 3
    Place the salmon fillets on a parchment-lined baking sheet. Brush each fillet with the miso mixture and sprinkle with the sesame seeds.
  • Step 4
    Bake the salmon for 10-15 minutes, until it is cooked through and flakes easily with a fork.

Comments

Anonymous
,
This miso salmon is unbelievable! I used light miso, honey and garlic and the flavor combination was incredible! The salmon itself was cooked perfectly - buttery, juicy and flaky! A definite keeper in my meal repertoire.
Anonymous
,
Miso Salmon is perfect for any occasion. Tender salmon cooked in a flavorful miso-based glaze is a sure-fire winner. An amazing balance of salty, sweet, and umami flavors in this dish will make your taste buds happy. Delicious!
Anonymous
,
This Miso Salmon is amazing! Its flavorful, buttery and the perfect balance of savory and salty. A definite must try recipe!

More recipes

Coconut Curry Soup

Coconut Curry Soup is a flavorful and comforting soup that is sure to please.

Cucumber Maki Sushi

Cucumber Maki Sushi is a type of sushi roll that consists of cucumber, sushi rice, and nori (seaweed) wrapped in a roll shape.

Vegetable Temaki Hand Roll Sushi

Vegetable temaki hand roll sushi is a type of sushi roll that is made with vegetables wrapped in seaweed.

Egg Drop Soup

Egg drop soup is a traditional Chinese soup made with beaten eggs, chicken broth, and vegetables.

Vegetarian Sushi Wraps with Avocado and Carrots

Vegetarian sushi wraps with avocado and carrots make a delicious and healthy snack or meal.

Chicken and Sweet Potato Curry

Chicken and Sweet Potato Curry is a delicious and nutritious dish that is perfect for a weeknight meal.

Crispy Coconut Shrimp with Thai Chili Sauce

Crispy Coconut Shrimp with Thai Chili Sauce is a delicious and exotic dish that is perfect for any occasion.

Chana Masala Curry

Chana Masala Curry is a flavorful Indian dish consisting of chickpeas cooked in a spicy tomato-based sauce.

Mango and Coconut Curry

Mango and Coconut Curry is a sweet and savory dish that combines the sweetness of mango with the richness of coconut milk and the spiciness of Indian spices.