Gunkan Sushi, also known as “battleship sushi”, is a type of sushi consisting of a piece of nori (dried seaweed) wrapped around a portion of sushi rice, with a variety of ingredients such as fish roe, seafood, vegetables, or other ingredients placed on top.
Vegetarian Inari Sushi is a type of sushi that is made with a sweet, deep-fried tofu pouch that is filled with seasoned sushi rice.
Futomaki Roll Sushi is a type of sushi roll that originated in Japan.
Thai basil chicken is a popular dish in Thai cuisine.
Vegan Sushi Burrito is a vegan-friendly sushi wrap that is a twist on the classic sushi roll.
Octopus Nigiri Sushi is a popular Japanese dish consisting of a slice of raw octopus served on top of a small mound of vinegared sushi rice.
Thai Green Papaya Salad, or Som Tam in Thai, is a traditional Southeast Asian dish made from unripened papaya, fish sauce, lime juice, chili peppers, garlic, and sometimes other ingredients such as peanuts, tomatoes, and shrimp.
Vegan Potato and Spinach Curry is an easy and delicious vegan curry recipe that is rich in flavor and packed with nutritious ingredients! This curry is made with potatoes, spinach, spices, and coconut milk, which creates a creamy and flavorful dish that is perfect for dinner.
Stir-Fried Broccoli & Mushrooms is a delicious and easy to make dish.