Home > Recipe >  Malaysian Noodles

Malaysian Noodles

Malaysian noodles are a type of noodle dish that is popular throughout the country. The dish is usually made with rice noodles or egg noodles, which are cooked in a variety of sauces and spices. It is often served with a variety of meats, vegetables, and other ingredients, such as fish balls, prawns, or squid. Malaysian noodles are often served as a main dish or as a side dish. They can be found in many restaurants throughout the country and are an important part of the local cuisine.

Ingredients (2 Persons)

  • 1 pound dried rice noodles
  • 1/2 cup vegetable oil
  • 2 cloves garlic, minced
  • 1 onion, sliced
  • 1 red bell pepper, sliced
  • 1 teaspoon ground turmeric
  • 2 tablespoons curry powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 cup soy sauce
  • 1/4 cup water
  • 2 tablespoons brown sugar

Directions

  • Step 1
    Bring a large pot of lightly salted water to a boil. Add the noodles and cook for 8 minutes, or until al dente. Drain and rinse under cold water.
  • Step 2
    Heat the oil in a large skillet over medium-high heat. Add the garlic, onion, and bell pepper, and cook until the vegetables are tender, about 5 minutes.
  • Step 3
    Stir in the turmeric, curry powder, salt, and pepper. Cook for 1-2 minutes, until the spices are fragrant.
  • Step 4
    Add the soy sauce, water, and brown sugar to the skillet. Bring the mixture to a simmer and cook for 5-10 minutes, until the sauce has thickened and the flavors have melded together.
  • Step 5
    Add the drained noodles to the skillet and toss to coat in the sauce. Cook for 5 minutes, or until the noodles are heated through.

Comments

Anonymous
,
Malaysian Noodles is an amazing dish! It has a delicious, savory flavor that's sure to please. I love how it's loaded with vegetables and spices that make it full of flavor. A must-try!
Anonymous
,
Malaysian Noodles are amazing! The flavors are so savory and delicious. They are a quick and easy meal that can be made with any type of ingredient. Highly recommend!
Anonymous
,
Malaysian Noodles are a perfect blend of savory, sweet and spicy! Packed with flavor, they're sure to be a hit at your next dinner party!

More recipes

Vegetarian Sushi Salad Rolls

Vegetarian Sushi Salad Rolls are a delicious and healthy way to enjoy sushi without the fish.

Spicy Thai Red Curry

Spicy Thai Red Curry is a popular Thai dish that is made from a combination of red curry paste, coconut milk, and various other ingredients.

Vegan Temari Sushi

Vegan Temari Sushi is a type of sushi that is made without any animal products.

Chicken Yakitori Skewers

Chicken Yakitori Skewers are a popular Japanese snack made with pieces of chicken, vegetables, and other ingredients that are threaded onto a skewer and then grilled.

Vegan Sushi Bowl with Tofu and Avocado

Vegan Sushi Bowl with Tofu and Avocado is a delicious and healthy vegan meal option that is perfect for lunch or dinner.

Vegan Kale and Coconut Curry

Vegan Kale and Coconut Curry is a flavorful and nutritious vegan dish that is perfect for a quick and easy weeknight dinner.

Vegetarian Sushi Rice Noodle Bowl

Vegetarian Sushi Rice Noodle Bowl is a delicious and healthy meal that can be enjoyed by both vegetarians and meat-eaters alike.

Vegan Curry

Vegan Curry is a type of curry dish that is made without animal products such as meat, dairy, or eggs.

Korean Bibimbap Bowls

Korean Bibimbap Bowls are a popular Korean dish consisting of warm white rice and a variety of vegetables, meat, and other ingredients.