Home > Recipe > Malaysian Noodles
Malaysian Noodles
Malaysian noodles are a type of noodle dish that is popular throughout the country. The dish is usually made with rice noodles or egg noodles, which are cooked in a variety of sauces and spices. It is often served with a variety of meats, vegetables, and other ingredients, such as fish balls, prawns, or squid. Malaysian noodles are often served as a main dish or as a side dish. They can be found in many restaurants throughout the country and are an important part of the local cuisine.
Ingredients (2 Persons)
- 1 pound dried rice noodles
- 1/2 cup vegetable oil
- 2 cloves garlic, minced
- 1 onion, sliced
- 1 red bell pepper, sliced
- 1 teaspoon ground turmeric
- 2 tablespoons curry powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/4 cup soy sauce
- 1/4 cup water
- 2 tablespoons brown sugar
Directions
-
Step 1
Bring a large pot of lightly salted water to a boil. Add the noodles and cook for 8 minutes, or until al dente. Drain and rinse under cold water.
-
Step 2
Heat the oil in a large skillet over medium-high heat. Add the garlic, onion, and bell pepper, and cook until the vegetables are tender, about 5 minutes.
-
Step 3
Stir in the turmeric, curry powder, salt, and pepper. Cook for 1-2 minutes, until the spices are fragrant.
-
Step 4
Add the soy sauce, water, and brown sugar to the skillet. Bring the mixture to a simmer and cook for 5-10 minutes, until the sauce has thickened and the flavors have melded together.
-
Step 5
Add the drained noodles to the skillet and toss to coat in the sauce. Cook for 5 minutes, or until the noodles are heated through.
Comments
Malaysian Noodles is an amazing dish! It has a delicious, savory flavor that's sure to please. I love how it's loaded with vegetables and spices that make it full of flavor. A must-try!
Malaysian Noodles are amazing! The flavors are so savory and delicious. They are a quick and easy meal that can be made with any type of ingredient. Highly recommend!
Malaysian Noodles are a perfect blend of savory, sweet and spicy! Packed with flavor, they're sure to be a hit at your next dinner party!
More recipes