Filipino Lumpia is a popular Filipino dish that originated in the Philippines.
Avocado Maki Sushi is a type of sushi roll that features the creamy, flavorful taste of avocado as its main ingredient.
Vegetarian sushi bowls with cabbage and carrots are a delicious and healthy way to enjoy the flavors of sushi without the fish.
Malaysian Char Kway Teow is a popular dish consisting of flat rice noodles stir-fried in light soy sauce with garlic, chilli, prawns, cockles, bean sprouts and Chinese sausage.
Curried Lentil Soup is a hearty and flavorful vegan soup made with lentils, curry powder, and other flavorful spices.
Thai Green Papaya Salad, or Som Tam in Thai, is a traditional Southeast Asian dish made from unripened papaya, fish sauce, lime juice, chili peppers, garlic, and sometimes other ingredients such as peanuts, tomatoes, and shrimp.
Avocado Roll Sushi is a type of sushi roll that is popular in many parts of the world.
Ginger-Garlic Chicken and Broccoli is a classic Asian-inspired dish that is both flavorful and healthy.
Vegan Red Bean Curry is a delicious, vegan-friendly recipe that combines kidney beans with a variety of spices, herbs, and vegetables.