Vegetarian Sushi Pie is a delicious and creative way to enjoy sushi without the traditional seafood ingredients.
Kadai Paneer Curry is a popular North Indian dish that combines the flavors of spices, cream, and paneer.
Vegetable Futomaki Sushi Roll is a traditional Japanese dish made with a variety of vegetables and sushi rice.
Japanese Chicken Katsu Curry is a popular dish in Japan.
Miso-Glazed Eggplant is a Japanese dish that is made by marinating eggplant in a sweet and savory miso-based sauce.
Thai red curry with tofu and veggies is a flavorful and hearty vegan dish that combines the spicy flavors of Thai red curry paste, fragrant coconut milk, and a mix of vegetables.
Uramaki Sushi is a type of sushi roll that originated in Japan.
Green curry is a popular Thai dish consisting of green curry paste, coconut milk, meat and/or vegetables.
Tekka Maki Roll Sushi is a type of Japanese sushi that consists of raw tuna and seaweed wrapped in a sheet of nori (dried seaweed).