Home > Recipe >  Prawn and Chickpea Curry

Prawn and Chickpea Curry

Prawn and Chickpea Curry is a delicious and flavorful Indian dish. This spicy vegetarian dish is made with a mixture of spices, onion, garlic, ginger, tomatoes, and coconut milk. The prawns and chickpeas provide a hearty and protein-rich base, while the spices give the dish a unique flavor. The dish is typically served with steamed basmati rice or naan bread, but can also be enjoyed with other accompaniments such as chapati or paratha. Whether it's a weeknight meal or a special occasion, this delicious curry is sure to please.

Ingredients (2 Persons)

  • 2 tablespoons of vegetable oil
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 2 teaspoons of grated ginger
  • 2 teaspoons of ground cumin
  • 2 teaspoons of ground coriander
  • ½ teaspoon of ground turmeric
  • 1 teaspoon of garam masala
  • 2 tablespoons of tomato puree
  • 1 can of chopped tomatoes
  • 2 cups of cooked chickpeas
  • 1 pound of peeled and deveined prawns
  • Salt and pepper, to taste

Directions

  • Step 1
    Heat the oil in a large saucepan over medium heat.
  • Step 2
    Add the onion and garlic and cook for 5 minutes until softened.
  • Step 3
    Stir in the ginger, cumin, coriander, turmeric, and garam masala and cook for 1 minute.
  • Step 4
    Stir in the tomato puree and cook for another minute.
  • Step 5
    Pour in the chopped tomatoes and simmer for 15 minutes.
  • Step 6
    Add the chickpeas and prawns and season with salt and pepper.
  • Step 7
    Simmer for 5 minutes until the prawns are cooked through.
  • Step 8
    Serve hot with Basmati rice or naan bread.

Comments

Anonymous
,
This prawn and chickpea curry was delicious! It was packed with flavour and the perfect amount of spice. A definite crowd pleaser.

More recipes

Singapore Chili Crab

Singapore Chili Crab is a popular local dish that has been around since the 1950s.

Vegetarian Sushi Burrito Bowl with Cucumber and Mango

This Vegetarian Sushi Burrito Bowl with Cucumber and Mango is an easy and healthy meal that is sure to tantalize your taste buds.

Alaska Roll Sushi

The Alaska Roll Sushi is a popular sushi roll in the United States.

Unagi Roll Sushi

Unagi Roll Sushi is a popular type of sushi roll that is made with freshwater eel.

Crispy Salt and Pepper Squid

Crispy Salt and Pepper Squid is a classic Chinese dish that is commonly served as an appetizer.

Gunkan Sushi

Gunkan Sushi, also known as “battleship sushi”, is a type of sushi consisting of a piece of nori (dried seaweed) wrapped around a portion of sushi rice, with a variety of ingredients such as fish roe, seafood, vegetables, or other ingredients placed on top.

Chicken Curry

Chicken Curry is a popular dish from South Asia, which is usually made with a variety of spices and herbs.

Sticky Sesame Chicken

Sticky Sesame Chicken is a popular Chinese dish, typically served with a sweet and savory sauce.

Vegetable Roll Sushi

Vegetable Roll Sushi is a popular dish in Japanese cuisine.