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Papaya Curry

Papaya Curry is a traditional dish from India. It is a spicy curry dish made with cooked papaya and various spices. The dish is typically served with steamed rice or other accompaniments. Papaya Curry is a popular dish in southern and western India, where it is often served as a side dish to accompany a main course. Papaya Curry is also popular in Sri Lanka and Bangladesh. The curry can be made with either green or ripe papaya, depending on the desired spiciness. The dish is typically cooked in a saucepan with oil, mustard seeds, onions, garlic, ginger, and a variety of spices, including turmeric, cumin, coriander, chili powder, and garam masala. The cooked papaya is then added and simmered until the desired consistency is reached. Papaya Curry is a flavorful, nutritious, and delicious dish that is sure to please the palate.

Ingredients (2 Persons)

  • 2 tablespoons coconut oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons freshly grated ginger
  • 2 teaspoons ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon turmeric
  • 1/4 teaspoon ground cardamom
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons tomato paste
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 large papaya, peeled, seeded, and cut into 1-inch cubes
  • 1 can (14.5 ounces) diced tomatoes
  • 1 can (14.5 ounces) coconut milk
  • 1/4 cup chopped fresh cilantro
  • 2 tablespoons freshly squeezed lime juice

Directions

  • Step 1
    Heat the coconut oil in a large skillet over medium heat. Add the onion and garlic and cook, stirring frequently, until the onion is soft and translucent, about 5 minutes.
  • Step 2
    Add the ginger, coriander, cumin, turmeric, cardamom, and cinnamon and cook for 1 minute, stirring constantly.
  • Step 3
    Stir in the tomato paste, salt, and pepper.
  • Step 4
    Add the papaya cubes and tomatoes and cook for 5 minutes.
  • Step 5
    Stir in the coconut milk and bring to a simmer. Reduce the heat to low and simmer for 15 minutes, stirring occasionally.
  • Step 6
    Stir in the cilantro and lime juice and cook for 1 minute.
  • Step 7
    Serve over cooked rice or quinoa, if desired.

Comments

Anonymous
,
Papaya Curry is an amazing traditional dish. The perfect blend of spices, coconut milk, and papaya create an unforgettable flavor. The end result is a savory and slightly sweet dish that's both tasty and incredibly easy to make. Delicious!

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