Home > Recipe >  Octopus Nigiri Sushi

Octopus Nigiri Sushi

Octopus Nigiri Sushi is a popular Japanese dish consisting of a slice of raw octopus served on top of a small mound of vinegared sushi rice. The octopus is typically lightly seasoned with soy sauce and wasabi paste, and often garnished with a slice of pickled ginger or a sprinkle of sesame seeds. Octopus Nigiri Sushi is a popular appetizer or light meal, and is often served at sushi bars and Japanese restaurants.

Ingredients (2 Persons)

  • 1 lb. cooked octopus, thinly sliced
  • 4 cups cooked sushi rice
  • 2 tablespoons white sugar
  • 1 teaspoon salt
  • 1/4 cup rice vinegar
  • 2 tablespoons sesame seeds

Directions

  • Step 1
    In a small bowl, combine the sugar, salt, and rice vinegar. Stir until the sugar and salt are dissolved.
  • Step 2
    Place the cooked sushi rice in a large bowl and pour the vinegar mixture over it. Gently stir the rice with a wooden spoon until all of it is coated with the vinegar mixture.
  • Step 3
    Divide the rice into 4 portions and place each portion onto a piece of plastic wrap. Use the plastic wrap to shape the rice into a rectangular shape, about 2 inches by 4 inches.
  • Step 4
    Place a slice of octopus onto each piece of rice. Sprinkle the sesame seeds over the octopus. Carefully wrap the plastic wrap around the sushi, pressing the rice and octopus together.
  • Step 5
    Carefully unwrap the plastic wrap and place the nigiri sushi onto a plate. Serve and enjoy!

Comments

Anonymous
,
Octopus Nigiri Sushi has great flavor! The texture is perfect, and the octopus was cooked to perfection. Highly recommend!

More recipes

Coconut Fish Curry

Coconut fish curry is a flavorful and aromatic dish that is popular in Indian and other South Asian cuisines.

Vegan Chickpea and Spinach Curry

Vegan Chickpea and Spinach Curry is an easy and delicious vegan curry recipe that can be made with just a few simple ingredients.

Ebi Nigiri Sushi

Ebi Nigiri Sushi is a type of sushi that features cooked shrimp as the main ingredient.

Thai Mango Salad

Thai Mango Salad is a popular dish in Southeast Asian cuisine.

Tandoori Chicken Curry

Tandoori Chicken Curry is a popular Indian dish that combines the classic flavors of tandoori chicken with a flavorful curry sauce.

Easy Egg Drop Soup

Easy Egg Drop Soup is a Chinese soup made with a simple egg and chicken broth base.

Malaysian Roti Canai

Malaysian Roti Canai is a type of flatbread that is popular in Malaysia and Singapore.

Kappa Maki Roll Sushi

Kappa maki roll sushi is a type of Japanese sushi roll made with cucumber (kappa in Japanese).

Salmon Roll Sushi

Salmon Roll sushi is a classic sushi roll made with raw salmon, rice, nori seaweed, and other fillings.