Home > Recipe >  Miso Soup with Tofu

Miso Soup with Tofu

Miso Soup with Tofu is a traditional Japanese soup made from a mixture of miso (fermented soybean paste), dashi (a fish-based soup stock), and tofu (soybean curd). It is a popular part of the Japanese diet and is often eaten for breakfast or as a side dish for lunch and dinner. The soup is usually served hot with a variety of garnishes, such as scallions, seaweed, and fish flakes. It is also a great source of protein and other nutrients, making it a healthy and delicious meal choice.

Ingredients (2 Persons)

  • 4 cups vegetable broth
  • 2 tablespoons white miso paste
  • 2 cloves garlic, minced
  • 1 teaspoon grated ginger
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup diced onion
  • 1/2 cup diced carrot
  • 1/2 cup diced celery
  • 1/2 cup diced mushrooms
  • 1/2 cup diced firm tofu
  • 1/4 cup baby spinach

Directions

  • Step 1
    In a large pot, bring the vegetable broth to a boil over medium-high heat.
  • Step 2
    Add the miso paste, garlic, ginger, and red pepper flakes and stir to combine.
  • Step 3
    Add the onion, carrot, celery, mushrooms, and tofu and cook for 3-5 minutes, until the vegetables are tender.
  • Step 4
    Add the baby spinach and cook for 1 minute, until the spinach is wilted.
  • Step 5
    Serve the miso soup warm.

Comments

Anonymous
,
Delicious! The soup had the perfect balance of umami flavor, and the tofu added a great texture to the dish. Highly recommend!
Anonymous
,
"Miso Soup with Tofu is an easy and delicious recipe. The tofu gives a nice protein boost and adds flavor. Plus, it's vegan friendly! Highly recommend!"
Anonymous
,
This miso soup with tofu is a delicous and healthy dish! The miso broth has a pleasant umami flavor and the tofu is soft and creamy. Highly recommend!

More recipes

Malaysian Chicken Satay

Malaysian Chicken Satay is a popular dish that originated in Malaysia.

Indian Butter Chicken

Indian Butter Chicken, or Murgh Makhani, is a popular North Indian dish consisting of a creamy tomato-based sauce with marinated chicken.

Ebi Sushi

Ebi Sushi is a Japanese sushi restaurant located in Portland, Oregon.

Philippine Halo-Halo

Halo-halo is a popular Filipino dessert that translates to "mix-mix".

Sri Lankan Curry

Sri Lankan curry is a spiced dish of meat or fish, cooked in a rich and flavorful sauce.

Spicy Korean-Style Pork

Spicy Korean-style pork is a popular dish in Korean cuisine.

Indian Lamb Curry

Indian Lamb Curry is an aromatic dish made with lamb, spices, and vegetables.

Vegetable Stir-Fry with Rice

Vegetable stir-fry with rice is a classic Asian dish that is easy to make and full of flavor.

Vegetable Red Curry

Vegetable Red Curry is a traditional Thai dish that is made with a variety of vegetables, such as eggplant, bamboo shoots, bell peppers, carrots, and mushrooms, simmered in a flavorful red curry sauce.