Home > Recipe >  Korean BBQ Beef Tacos

Korean BBQ Beef Tacos

Korean BBQ Beef Tacos are an exciting way to combine the flavors of Korea and Mexico. The tacos are made with marinated beef, spicy kimchi, and a sweet and tangy Korean BBQ sauce. The beef is cooked in a sizzling hot skillet and the kimchi is added for a spicy kick. The tacos are then served with a drizzle of the BBQ sauce, ripe avocado slices, and a sprinkle of sesame seeds. This flavorful combination makes for a delicious and easy-to-make meal that will be sure to impress.

Ingredients (2 Persons)

  • 2 pounds lean ground beef
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 2 teaspoons garlic powder
  • 2 teaspoons ground ginger
  • 8 small flour tortillas
  • 1/4 cup sliced scallions
  • 1/4 cup sesame seeds

Directions

  • Step 1
    In a large bowl, combine the ground beef, soy sauce, sesame oil, garlic powder, and ground ginger. Mix until the beef is evenly coated.
  • Step 2
    Heat a large skillet over medium-high heat. Add the beef and cook, breaking it up as it cooks, until it is no longer pink, about 5 minutes.
  • Step 3
    Warm the tortillas according to package instructions. Divide the beef among the tortillas, then top with the scallions and sesame seeds.
  • Step 4
    Serve the tacos warm with your favorite toppings, such as sour cream, guacamole, or salsa.

Comments

Anonymous
,
Delightfully fresh and flavorful! Korean BBQ Beef Tacos were a hit! The beef was perfectly cooked and the kimchi gave it an extra kick. Highly recommend!
Anonymous
,
Korean BBQ Beef Tacos are delicious and a great twist on traditional tacos. The mix of sweet and spicy flavors is amazing, and the beef is cooked to perfection! Highly recommend!
Anonymous
,
These Korean BBQ Beef Tacos are amazing! Filled with delicious marinated beef and crunchy vegetables, they are sure to be a hit at your next gathering. Perfectly spiced, they make for a great balance of flavor and texture!

More recipes

Indonesian Satay

Indonesian Satay is a popular dish of skewered and grilled meats, usually served with spicy sauces.

Japanese Shabu-Shabu

Japanese Shabu-Shabu is a popular Japanese dish consisting of thinly sliced beef and vegetables cooked in a hot pot of kombu dashi broth.

Roasted Vegetable Curry

Roasted Vegetable Curry is a flavorful and comforting dish that combines a variety of roasted vegetables with a fragrant and mildly spiced curry sauce.

Pineapple Curry

Pineapple curry is a popular dish originating in South India.

Vegetable Futomaki Sushi Roll

Vegetable Futomaki Sushi Roll is a traditional Japanese dish made with a variety of vegetables and sushi rice.

Coconut Curry Lentil Soup

Coconut Curry Lentil Soup is a flavorful and nourishing soup that is full of wholesome ingredients.

Vegetarian Chickpea and Spinach Curry

Vegetarian Chickpea and Spinach Curry is an easy and flavorful dish that will please vegetarians and meat-eaters alike.

Asian-Style Quinoa Salad

Asian-style quinoa salad is a healthy and flavorful dish that is perfect for any meal.

Vegetarian Chickpea Curry

Vegetarian Chickpea Curry is a delicious, flavorful, and nutritious meal.