Japanese Egg Custard is a traditional Japanese dessert made with eggs, sugar, and milk.
Pumpkin Curry is an Indian dish that combines the sweetness of pumpkin with the savory flavors of curry spices.
Korean-Style Bulgogi Beef is a popular Korean dish made from thinly sliced beef marinated in a mixture of soy sauce, sesame oil, garlic, and other seasonings.
Chinese Orange Chicken is a popular Chinese-American dish that is often served over rice or noodles.
Lamb Curry is a hearty and flavorful dish made with lamb, a variety of spices, and other ingredients such as ginger, garlic, onion, and tomatoes.
Vegan Quinoa and Chickpea Curry is a delicious, nutritious and vegan-friendly dish that is packed with flavor and nutrition.
Vegetable sushi rolls are a type of sushi that is made with various types of vegetables as the main ingredients, rather than raw fish.
Vegan Tofu Curry is a savory, flavor-packed vegan dish made with tofu, vegetables, and a delicious blend of Indian spices.
Japanese Chicken Katsu Curry is a popular dish in Japan.