Tekka Maki Roll Sushi is a type of Japanese sushi that consists of raw tuna and seaweed wrapped in a sheet of nori (dried seaweed).
Thai Basil Chicken Stir-Fry is a popular Thai dish that combines the flavors of garlic, chilies, and basil with chicken, vegetables, and rice.
Malaysian Laksa is a spicy noodle soup dish that is popular in Malaysia and Singapore.
Korean-Style Beef and Kimchi Stew is a traditional Korean dish that combines two main ingredients: beef and kimchi.
Tempura Roll Sushi is a type of sushi that combines tempura and sushi.
Vegan Curried Tofu and Kale is a nutritious dish that combines the flavors of traditional Indian cuisine with a vegan twist.
Naruto Roll Sushi is a type of sushi roll that originated in Japan.
Vegetarian Sushi Hand Pies are a delicious and convenient way to enjoy sushi on the go.
Korean japchae is a traditional Korean dish made with stir-fried sweet potato noodles, vegetables, and meat.