Home > Recipe >  Easy Miso Soup with Tofu

Easy Miso Soup with Tofu

Easy Miso Soup with Tofu is a simple and flavorful Japanese soup that is perfect for any time of year. This soup is made with a savory miso broth, tofu, mushrooms, and wakame seaweed. The ingredients are simple and can be found in most grocery stores and Asian markets. The soup is light and healthy, yet it is surprisingly flavorful. Making this soup is quick and easy and makes for a great starter for any meal.

Ingredients (2 Persons)

  • 2 tablespoons white miso paste
  • 2 tablespoons mirin
  • 4 cups vegetable broth
  • 1 block firm tofu, cubed
  • 1 cup sliced shiitake mushrooms
  • 1 cup sliced carrots
  • 1 cup frozen edamame
  • 2 green onions, sliced

Directions

  • Step 1
    In a medium saucepan, whisk together the miso paste and mirin. Slowly add the vegetable broth, whisking to combine.
  • Step 2
    Bring the soup to a simmer over medium-high heat. Add the tofu, mushrooms, carrots, and edamame. Simmer for 10 minutes.
  • Step 3
    Remove the soup from the heat and stir in the green onions. Serve hot.

Comments

Anonymous
,
This miso soup recipe is so easy and delicious! The subtle flavor of miso and the silky texture of the tofu make for an amazingly comforting meal.
Anonymous
,
Easy Miso Soup with Tofu is a fantastic go-to option for a quick and delicious meal. The combination of miso, tofu and vegetables is perfect for a nutritious and satisfying meal. Highly recommend!
Anonymous
,
Easy Miso Soup with Tofu is a delicious, nutritious, and easy-to-make meal. The broth has a great umami flavor that comes from the miso paste, while the tofu adds a subtle lightness to the soup. Highly recommend!

More recipes

Vegan Spinach Curry

Vegan Spinach Curry is a flavorful and nutritious vegan dish that is easy to prepare.

Yellowtail Roll Sushi

The Yellowtail Roll Sushi is a popular Japanese dish.

Sake Maki Sushi

Sake Maki Sushi is a type of sushi roll that is made with raw salmon, sushi rice, and nori (seaweed) wrap.

Eel Nigiri Sushi

Eel Nigiri Sushi is a type of sushi that consists of a slab of cooked eel, called anago or unagi, that is placed atop a bed of vinegared sushi rice.

Ebi Sushi

Ebi Sushi is a Japanese sushi restaurant located in Portland, Oregon.

Uyghur Lamb Stew

Uyghur Lamb Stew is a traditional dish of the Uyghur people of Xinjiang, China.

Curry Laksa

Curry Laksa is a traditional Malaysian noodle soup dish made from a spicy coconut-based curry broth.

Coconut Chicken Curry

Coconut chicken curry is a classic Indian dish made with boneless chicken cooked in a coconut-based curry sauce.

Paneer Curry

Paneer Curry is a traditional Indian dish, made with cubes of paneer (a soft cheese) cooked in a spicy tomato-based sauce.