Vegetarian sushi rice bowl is a popular Japanese dish that combines steamed sushi rice with a variety of vegetables, fruits, and other plant-based ingredients.
Vegetarian Sushi Burrito Bowl with Avocado and Cabbage is an easy-to-make, healthy meal that's perfect for lunch or dinner.
Vegan Chickpea and Kale Curry is a hearty and flavorful vegan dish that is perfect for a weeknight dinner.
Unagi Nigiri Sushi is a popular type of sushi that is made with grilled eel and rice.
Kaiso Maki Sushi is a Japanese sushi roll made with seaweed and fish, usually tuna or salmon.
Vegan Coconut Curry with Tofu is a delicious, flavorful, and healthy vegan dish.
Korean Kimchi Jjigae is a traditional Korean dish that is made with fermented vegetables such as cabbage, radish, or cucumber.
Indian Mango Lassi is a popular, creamy and refreshing drink made with mangoes, yogurt, milk, and spices.
Vegetarian sushi bowls with cabbage and carrots are a delicious and healthy way to enjoy the flavors of sushi without the fish.