Home > Recipe >  Chinese Eggplant with Garlic Sauce

Chinese Eggplant with Garlic Sauce

Chinese Eggplant with Garlic Sauce is a popular Chinese dish consisting of eggplant cooked in a savory garlic sauce. It is a simple and delicious dish that is perfect for a quick and easy meal. The eggplant is typically cut into cubes and cooked until tender before being combined with the flavorful garlic sauce. The sauce is made with a combination of soy sauce, garlic, ginger, and other seasonings. This dish can be served with steamed rice or over noodles for a hearty and satisfying meal.

Ingredients (2 Persons)

  • 2 large eggplants, cut into 1-inch cubes
  • 3 tablespoons vegetable oil
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 tablespoons sugar
  • 1 teaspoon sesame oil

Directions

  • Step 1
    Heat the oil in a large skillet over medium-high heat. Add the eggplant cubes and cook until they are lightly browned, about 5 minutes.
  • Step 2
    Add the garlic, ginger, soy sauce, rice vinegar, sugar, and sesame oil to the skillet and cook for 1-2 minutes more, stirring to combine.
  • Step 3
    Reduce the heat to low, cover the skillet, and cook for 10-15 minutes, stirring occasionally, until the eggplant is tender.
  • Step 4
    Serve the eggplant with cooked white or brown rice. Enjoy!

Comments

Anonymous
,
This Chinese eggplant dish is amazing! The sweet/savory garlic sauce complements the eggplant nicely, creating a flavorful and unique dish. Highly recommended!
Anonymous
,
Delicious Chinese Eggplant with Garlic Sauce! The eggplant is perfectly cooked, and the sauce is packed full of flavor. Highly recommended!
Anonymous
,
Delicious dish! The eggplant was cooked to perfection in the savory garlic sauce. Highly recommended.

More recipes

Instant Pot Eggplant Curry

Instant Pot Eggplant Curry is a delicious, easy-to-make vegan dish that combines the flavors of Indian spices and eggplant.

Crispy Orange Tofu

Crispy Orange Tofu is a delicious Chinese dish that consists of deep-fried tofu cubes tossed in a sweet and savory orange sauce.

Teriyaki Tofu Bowl

Teriyaki Tofu Bowl is a delicious and healthy meal that combines savory teriyaki sauce with crispy pan-fried tofu.

Crispy Tofu Stir-Fry

Crispy Tofu Stir-Fry is a delicious and nutritious dish that combines tofu with a variety of vegetables, spices, and sauces.

Beef Curry

Beef Curry is a traditional Indian dish that is prepared with a variety of spices and herbs.

Japanese Teriyaki Salmon

Japanese Teriyaki Salmon is a popular dish that originated in Japan.

Thai-Style Fried Rice with Shrimp

Thai-Style Fried Rice with Shrimp is a delicious and flavorful dish that is sure to please.

Beef and Broccoli Stir-Fry

Beef and Broccoli Stir-Fry is a classic Chinese-American dish that has been adapted by many cultures around the world.

Fenugreek Curry

Fenugreek Curry is a traditional Indian dish made with a variety of spices, herbs, and vegetables.