Home > Recipe >  Thai Peanut Chicken Noodles

Thai Peanut Chicken Noodles

Thai Peanut Chicken Noodles is a flavorful and delicious dish that combines the nutty and savory flavors of peanut butter and chicken with the spicy kick of Thai red curry paste. This dish is a perfect balance of sweet and spicy and is sure to be a family favorite. The noodles are cooked in a rich, creamy sauce made from coconut milk, peanut butter, and red curry paste and the chicken is marinated in a blend of seasonings and pan-fried to perfection. Serve with a side of steamed vegetables for a complete meal.

Ingredients (2 Persons)

  • 2 pounds boneless skinless chicken breasts, cut into cubes
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/4 cup soy sauce
  • 1/4 cup creamy peanut butter
  • 2 tablespoons honey
  • 1 tablespoon freshly grated ginger
  • 1 teaspoon sesame oil
  • 1/4 teaspoon red pepper flakes (optional)
  • 8 ounces linguine noodles, cooked according to package directions

Directions

  • Step 1
    Heat a large skillet over medium-high heat. Add the olive oil and chicken and cook until the chicken is cooked through, about 5 minutes.
  • Step 2
    Add the garlic and cook for 1 minute, stirring constantly.
  • Step 3
    In a small bowl, whisk together the soy sauce, peanut butter, honey, ginger, sesame oil, and red pepper flakes (if using). Pour the mixture into the skillet and stir to combine.
  • Step 4
    Reduce the heat to low and simmer for 5 minutes, stirring occasionally, until the sauce has thickened.
  • Step 5
    Add the cooked noodles to the skillet and toss to combine. Serve warm.

Comments

Anonymous
,
So delicious! Thai peanut chicken noodles are the perfect combination of flavorful and comforting. A truly delightful dish!
Anonymous
,
This Thai Peanut Chicken Noodles recipe is absolutely delicious! The creamy peanut sauce and tangy noodles make the perfect comfort food meal. Highly recommend!
Anonymous
,
Delicious! Thai Peanut Chicken Noodles was amazing. So flavorful and easy to make. Highly recommend!

More recipes

Vegan Spinach Curry

Vegan Spinach Curry is a flavorful and nutritious vegan dish that is easy to prepare.

Vegan Quinoa and Chickpea Curry

Vegan Quinoa and Chickpea Curry is a delicious, nutritious and vegan-friendly dish that is packed with flavor and nutrition.

Salmon Maki Sushi

Salmon Maki Sushi is a type of sushi roll made with fresh salmon, rice, and seaweed.

Vietnamese-Style Vermicelli Bowls

Vietnamese-style vermicelli bowls are a popular and delicious dish that is often served as a main course.

Cucumber Avocado Roll Sushi

Cucumber Avocado Roll Sushi is a type of sushi roll that combines the fresh, crunchy texture of cucumber with the creamy texture of avocado.

Mushroom & Coconut Curry

Mushroom and Coconut Curry is a dish that is popular in many Southeast Asian countries.

Vegan Sushi Spring Roll

Vegan sushi spring rolls are a delicious type of sushi that is vegan-friendly and perfect for those who want to enjoy the delicious taste of sushi without consuming any animal products.

Cambodian Fish Amok

Cambodian Fish Amok is a popular traditional dish in Cambodia, made with fish, coconut milk, and spices.

Potato and Pea Curry

Potato and Pea Curry is an Indian dish that combines potatoes, peas, and spices to create a flavorful, satisfying meal.