Home > Recipe >  Miso-Glazed Eggplant

Miso-Glazed Eggplant

Miso-Glazed Eggplant is a Japanese dish that is made by marinating eggplant in a sweet and savory miso-based sauce. The eggplant is then roasted or grilled until it is tender and lightly charred. This dish is a delicious and unique way to enjoy eggplant. The miso glaze adds a rich, salty flavor that pairs perfectly with the eggplant's natural sweetness. Miso-Glazed Eggplant can be served as a side dish, or as part of a larger meal. It is a great way to get your family to enjoy eggplant in a whole new way!

Ingredients (2 Persons)

  • 2 tablespoons white miso paste
  • 2 tablespoons rice vinegar
  • 2 tablespoons mirin
  • 1 tablespoon sugar
  • 2 large eggplants, sliced into 1/4-inch rounds

Directions

  • Step 1
    In a small bowl, whisk together the miso paste, rice vinegar, mirin, and sugar until the sugar has dissolved.
  • Step 2
    Heat a large skillet over medium-high heat. Add the eggplant slices in a single layer and cook until golden brown on both sides, about 4 minutes per side.
  • Step 3
    Reduce the heat to low, then pour the miso glaze over the eggplant slices. Cook for 1-2 minutes, until the glaze is thick and bubbly.
  • Step 4
    Serve the eggplant warm with steamed rice and your favorite toppings.

Comments

Anonymous
,
The Miso-Glazed Eggplant is a great way to satify your taste buds! A savory sauce and tender eggplant make it a tasty and healthy dish. A must try.
Anonymous
,
Delicious! This miso-glazed eggplant was simple to make but packed a punch of flavorful umami. A definite must-try!
Anonymous
,
The miso-glazed eggplant was an explosion of flavor! The silky eggplant, sweet and savory glaze, and the hint of sesame was the perfect combination!

More recipes

Indonesian Gado Gado

Indonesian Gado Gado is a popular vegetable dish that originated in Indonesia.

Vegetarian Sushi Burrito Bowl with Avocado and Cabbage

Vegetarian Sushi Burrito Bowl with Avocado and Cabbage is an easy-to-make, healthy meal that's perfect for lunch or dinner.

Sweet and Sour Pork

Sweet and Sour Pork is a classic Chinese dish that is popular throughout the world.

Vietnamese Egg Rolls

Vietnamese egg rolls are a type of spring roll that is popular in Vietnamese cuisine.

Crispy Tofu Stir-Fry

Crispy Tofu Stir-Fry is a delicious and nutritious dish that combines tofu with a variety of vegetables, spices, and sauces.

Kale and Quinoa Curry

Kale and Quinoa Curry is a nutritious and flavorful vegan dish.

Vegan Sushi Burrito with Cucumber and Radish

Vegan sushi burritos are a delicious and healthy way to enjoy a unique twist on sushi.

Hamachi Roll Sushi

Hamachi Roll Sushi is a type of sushi dish that originated in Japan.

Sesame-Ginger Noodle Bowl

Sesame-Ginger Noodle Bowl is a flavorful and nutritious dish that is full of ingredients you already have in your pantry.