Home > Recipe >  Vegetable Coconut Curry

Vegetable Coconut Curry

Vegetable Coconut Curry is a classic Indian dish that is both creamy and flavorful. It is a vegan-friendly dish that is made with a base of coconut milk, vegetables and a blend of aromatic spices. The vegetables used in this curry can vary depending on the season, but they are usually a combination of potatoes, carrots, green beans, and bell peppers. The curry is then finished with a variety of aromatic spices such as ginger, garlic, turmeric, cumin, and chili powder. The addition of these spices adds an extra layer of flavor to this dish, making it both savory and satisfying. Vegetable Coconut Curry is a great way to enjoy a healthy and delicious meal.

Ingredients (2 Persons)

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, finely grated
  • 1 teaspoon turmeric
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon cayenne pepper
  • 1 (14-ounce) can coconut milk
  • 1/2 cup vegetable broth
  • 2 cups diced potatoes
  • 1 red bell pepper, diced
  • 1 cup frozen peas
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper, to taste

Directions

  • Step 1
    Heat the oil in a large skillet over medium-high heat. Add the onion, garlic, and ginger and cook until the onion is softened, about 5 minutes.
  • Step 2
    Stir in the turmeric, cumin, coriander, and cayenne pepper and cook for 1 minute.
  • Step 3
    Add the coconut milk, vegetable broth, potatoes, bell pepper, and frozen peas and bring to a simmer. Reduce the heat to medium-low and simmer until the potatoes are tender, about 20 minutes.
  • Step 4
    Stir in the cilantro and season with salt and pepper to taste. Serve hot.

Comments

Anonymous
,
Vegetable Coconut Curry is a delicious meal packed with zesty flavors. The coconut creates a creamy, rich consistency and the vegetables provide amazing texture. It's an easy, healthy meal that's sure to be a hit with everyone!

More recipes

Shrimp Nigiri Sushi

Shrimp Nigiri Sushi is a type of sushi made with cooked shrimp set atop a pressed block of rice.

Futomaki Sushi

Futomaki Sushi is a type of sushi roll that is popular in Japan.

Japanese Gyoza

Japanese Gyoza is a type of dumpling that has become popular all over the world.

Boston Roll Sushi

The Boston Roll sushi is a popular sushi roll that is made with cooked shrimp, lettuce, and mayonnaise.

Stir-Fried Broccoli & Mushrooms

Stir-Fried Broccoli & Mushrooms is a delicious and easy to make dish.

Kung Pao Cauliflower

Kung Pao Cauliflower is a delicious and healthy vegetarian dish that is popular in Chinese cuisine.

Beef Curry

Beef Curry is a traditional Indian dish that is prepared with a variety of spices and herbs.

Vietnamese Banh Mi Sandwich

The Banh Mi sandwich is a popular Vietnamese sandwich made with a variety of ingredients.

Vegan Eggplant and Chickpea Curry

Vegan Eggplant and Chickpea Curry is a hearty and flavorful vegan curry dish.