Vegetable Coconut Curry is a classic Indian dish that is both creamy and flavorful.
Malaysian Char Kway Teow is a popular dish consisting of flat rice noodles stir-fried in light soy sauce with garlic, chilli, prawns, cockles, bean sprouts and Chinese sausage.
Chinese Steamed Buns, also known as Baozi, are a popular Chinese snack.
Vegan Curried Tofu and Kale is a nutritious dish that combines the flavors of traditional Indian cuisine with a vegan twist.
Soy-Glazed Salmon is a delicious and easy to prepare meal that is sure to impress.
Teriyaki Chicken Skewers are a classic Japanese dish made of grilled chicken marinated in a flavorful teriyaki sauce.
Korean Bibimbap Bowls are a popular Korean dish consisting of warm white rice and a variety of vegetables, meat, and other ingredients.
Indian Chickpea Curry is a classic dish from India, made with chickpeas, herbs, spices, and a variety of vegetables.
Singapore Chili Crab is a popular local dish that has been around since the 1950s.