Home > Recipe >  Tako Nigiri Sushi

Tako Nigiri Sushi

Tako Nigiri Sushi is a type of sushi in Japanese cuisine. It is made with raw octopus and seasoned rice, wrapped in nori seaweed. This type of sushi is typically served as a single piece on a plate or in a bento box. Tako Nigiri Sushi is popular in Japan and around the world, and is often served as part of a sushi platter. The octopus is usually boiled and marinated in a sweet and savory sauce, giving it a unique flavor profile. The rice is seasoned with vinegar, sugar, and salt, creating a balance of sweet and savory flavors. Tako Nigiri Sushi can be served with soy sauce and wasabi for an added kick.

Ingredients (2 Persons)

  • 2 cups cooked white rice
  • 4 pieces of octopus, pre-cooked and shredded
  • 4 sheets of nori
  • 4 tablespoons soy sauce
  • 2 tablespoons sesame oil

Directions

  • Step 1
    Place the cooked white rice in a bowl and set aside.
  • Step 2
    To make the tako nigiri, take a sheet of nori and cut it in half. Place one half on a cutting board or plate.
  • Step 3
    Place a tablespoon of the cooked white rice over the nori and spread it out evenly.
  • Step 4
    Add a tablespoon of the shredded octopus on top of the rice.
  • Step 5
    Fold the nori over the octopus and rice and press gently.
  • Step 6
    Repeat with the remaining nori, rice, and octopus.
  • Step 7
    Serve the tako nigiri with soy sauce and sesame oil for dipping.

Comments

More recipes

Lamb and Spinach Curry

Lamb and Spinach Curry is a delicious Indian-style curry dish that combines the tenderness of lamb with the flavor of spices and spinach.

Vietnamese-Style Beef Stew

Vietnamese-Style Beef Stew is a unique and delicious stew that combines the flavors of traditional Vietnamese cuisine with the comfort of a classic beef stew.

Salmon Skin Roll Sushi

Salmon Skin Roll Sushi is a type of sushi roll that is popular in Japan and in many sushi restaurants around the world.

Inari Sushi

Inari sushi is a type of sushi that is typically made with deep-fried tofu pockets filled with sushi rice and a variety of other ingredients such as vegetables, seafood, and eggs.

Kappa Maki Roll Sushi

Kappa maki roll sushi is a type of Japanese sushi roll made with cucumber (kappa in Japanese).

Indian Paneer Tikka Masala

Indian Paneer Tikka Masala is a classic dish from the North Indian region.

Asian-Style Noodle Bowls

Asian-style noodle bowls are a popular and delicious meal option that is growing in popularity.

Indian Lamb Curry

Indian Lamb Curry is an aromatic dish made with lamb, spices, and vegetables.

Miso Marinated Salmon Sushi

Miso marinated salmon sushi is a type of sushi that uses salmon marinated in miso paste.