Mushroom curry is a flavorful and savory dish made with mushrooms cooked in a rich, aromatic curry sauce.
Teriyaki Chicken Bowls are a popular Japanese dish that consists of marinated chicken served over a bed of rice and vegetables.
Carrot Curry is a traditional Indian dish made with carrots, spices, and other ingredients like onions, garlic, and ginger.
Malaysian Laksa Noodle Soup is a flavorful and spicy noodle soup from Malaysia.
Rajma Curry is an Indian dish made with red kidney beans (rajma) cooked in a spiced tomato-based sauce.
Pumpkin Curry is an Indian dish that combines the sweetness of pumpkin with the savory flavors of curry spices.
Thai Papaya Salad, also known as Som Tam, is a popular dish in Thailand, Laos, Cambodia, and other Southeast Asian countries.
Coconut Chickpea Curry is a flavorful, vegan-friendly dish that is easy to make and full of nutrients.
Miso-Glazed Eggplant is a Japanese dish that is made by marinating eggplant in a sweet and savory miso-based sauce.