Vegan Mushroom and Pea Curry is a delicious and hearty vegan curry dish that is perfect for a lunch or dinner.
Mango Chicken Curry is a flavorful Indian dish that combines the sweetness of ripe mangoes with the spice of curry.
Japanese Udon noodles are a type of thick wheat-flour noodle widely enjoyed in Japan.
Indonesian Nasi Goreng is a popular dish in Indonesia and throughout Southeast Asia.
Spicy Korean Stir-Fry is a delicious, spicy dish that combines the flavors of Korea, such as gochujang, with vegetables and proteins.
Instant Pot Eggplant Curry is a delicious, easy-to-make vegan dish that combines the flavors of Indian spices and eggplant.
Salmon roe nigiri sushi is a popular type of sushi made with cured salmon eggs.
Tuna sashimi is a Japanese delicacy consisting of thinly sliced raw tuna.
Vegetarian Sushi Rice Noodle Bowl is a delicious and healthy meal that can be enjoyed by both vegetarians and meat-eaters alike.