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Thai Fried Rice with Basil and Chili

Thai Fried Rice with Basil and Chili is a delicious and flavorful dish that is full of fresh and savory ingredients. It is a popular street food in Thailand, and is often served with a variety of sauces and condiments. This dish is made with rice, garlic, chilies, onions, basil, and other spices and vegetables. The flavors of this dish are truly unique and delicious. It is perfect for a quick and easy meal, or for a more special occasion. For added flavor and texture, it can be topped with fried eggs, cashews, or other nuts.

Ingredients (2 Persons)

  • 3 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 2 tablespoons Thai red curry paste
  • 1/2 teaspoon dried red chili flakes
  • 2 cups cooked jasmine rice
  • 1/2 cup frozen peas and carrots, thawed
  • 1/2 cup chopped onion
  • 2 tablespoons fish sauce
  • 2 tablespoons soy sauce
  • 1/4 cup chopped fresh basil
  • 2 eggs, lightly beaten

Directions

  • Step 1
    Heat the oil in a wok or large skillet over medium-high heat. Add the garlic, curry paste, and chili flakes and cook for 1 minute.
  • Step 2
    Add the cooked rice, peas and carrots, and onion to the skillet and cook, stirring frequently, for 3-4 minutes.
  • Step 3
    Add the fish sauce, soy sauce, and basil to the skillet and cook for another minute.
  • Step 4
    Push the rice to one side of the skillet and pour the eggs into the empty side. Cook the eggs, stirring occasionally, until they are scrambled and cooked through.
  • Step 5
    Stir the eggs into the rice and cook for another minute or two, until everything is heated through and the flavors have melded together.

Comments

Anonymous
,
Delicious Thai fried rice with basil and chili! So flavorful and a great meal to share with friends and family. A must-try!
Anonymous
,
This Thai Fried Rice is amazing! It has the perfect balance of sweet and spicy and the basil and chili give it great flavor. Absolutely delicious!
Anonymous
,
The Thai Fried Rice with Basil and Chili is absolutely delicious! It is packed with flavor and the perfect mix of savory and spicy. Highly recommend!

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