Home > Recipe >  Taiwanese Bubble Tea

Taiwanese Bubble Tea

Taiwanese Bubble Tea, also known as Boba, is a popular Taiwanese drink that was invented in the 1980s. It is made from black tea, milk, and chewy tapioca pearls. Bubble Tea is often served cold with a wide variety of flavors, from classic milk tea to fruity options such as mango and passionfruit. The drink has become popular around the world and can now be found in many countries. Bubble Tea is a great way to cool off and get an energy boost, and its unique flavor and texture make it an enjoyable treat.

Ingredients (2 Persons)

  • 2 cups tea, brewed and cooled
  • 1/2 cup evaporated milk
  • 1/4 cup simple syrup
  • 1/2 cup tapioca pearls
  • Ice cubes

Directions

  • Step 1
    Boil 2 cups of water in a pot and add in the tapioca pearls. Stir occasionally and cook for 10 minutes until the pearls are cooked through.
  • Step 2
    Drain the cooked pearls and rinse with cold water. Set aside.
  • Step 3
    Brew 2 cups of tea and let cool.
  • Step 4
    In a pitcher, mix the cooled tea, evaporated milk, and simple syrup. Stir until combined.
  • Step 5
    Fill 4 glasses with ice cubes and pour the bubble tea mixture over the ice.
  • Step 6
    Divide the cooked tapioca pearls into the 4 glasses and serve.

Comments

Anonymous
,
Taiwanese Bubble Tea is a wonderful drink! It's a combination of sweet and creamy tea with chewy tapioca pearls. It's a great treat to cool off with and very refreshing!
Anonymous
,
Taiwanese Bubble Tea is delicious! It has a unique sweet & creamy taste that is a must-try for bubble tea lovers! Highly recommend for a delicious, refreshing beverage!
Anonymous
,
Taiwanese Bubble Tea is sooo good! It's sweet, creamy and delicious! The tapioca pearls add an extra layer of texture and I love it! Highly recommend.

More recipes

Potato and Pea Curry

Potato and Pea Curry is an Indian dish that combines potatoes, peas, and spices to create a flavorful, satisfying meal.

Vegan Pea and Potato Curry

Vegan Pea and Potato Curry is a delicious, plant-based dish that is perfect for a cozy meal.

Vegan Sushi Rice Bowl with Avocado and Cucumber

Vegan Sushi Rice Bowl with Avocado and Cucumber is a delicious and healthy meal that is perfect for vegans and vegetarians alike.

Butternut Squash and Chickpea Curry

Butternut Squash and Chickpea Curry is an Indian-inspired vegan curry dish that is both healthy and hearty.

Stir-Fried Broccoli & Mushrooms

Stir-Fried Broccoli & Mushrooms is a delicious and easy to make dish.

Vegetarian Sushi Rice Balls with Avocado and Cucumber

Vegetarian sushi rice balls with avocado and cucumber is a delicious and easy-to-make dish.

Vegetable Sushi Rolls

Vegetable sushi rolls are a type of sushi that is made with various types of vegetables as the main ingredients, rather than raw fish.

Kung Pao Cauliflower

Kung Pao Cauliflower is a delicious and healthy vegetarian dish that is popular in Chinese cuisine.

Sake Maki Sushi

Sake Maki Sushi is a type of sushi roll that is made with raw salmon, sushi rice, and nori (seaweed) wrap.