Korean Bulgogi is a type of grilled meat dish that is popular in Korean cuisine.
Vegetarian sushi rice balls, also known as "onigiri" or "omusubi", are a popular snack in Japan.
Salmon Maki Sushi is a type of sushi roll made with fresh salmon, rice, and seaweed.
Cauliflower and chickpea curry is a comforting and flavorful Indian dish that is packed with plant-based protein and flavor.
Crispy Asian-Style Chicken Wings are a delicious and flavorful take on traditional chicken wings.
Vegetable stir-fry with rice is a classic Asian dish that is easy to make and full of flavor.
Tekka Maki Sushi is a traditional Japanese sushi roll filled with raw tuna, or “tekka”.
Korean-Style Bulgogi Beef is a popular Korean dish made from thinly sliced beef marinated in a mixture of soy sauce, sesame oil, garlic, and other seasonings.
Vegetable Curry with Cashews is a flavorful and aromatic Indian dish that is made from a variety of vegetables, spices, and cashews.