Home > Recipe > Shrimp & Veggie Stir-Fry
Shrimp & Veggie Stir-Fry
Shrimp & Veggie Stir-Fry is a delicious and healthy dish that can be made in minutes. It's a great way to get a variety of vegetables and seafood on your plate. The combination of shrimp, bell peppers, carrots, onions, and garlic make this a flavorful and nutritious meal. This dish is a great source of protein as well as vitamins, minerals, and fiber. You can customize the ingredients to suit your preferences, adding other vegetables, sauces, and seasonings to create a dish that’s perfectly suited to your tastes. Whether you’re looking for a quick and easy dinner or a more elaborate meal, Shrimp & Veggie Stir-Fry is sure to please.
Ingredients (2 Persons)
- 2 tablespoons olive oil
- 1 pound peeled and deveined shrimp
- 1 red bell pepper, cut into thin strips
- 1 green bell pepper, cut into thin strips
- 1 small onion, thinly sliced
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/4 teaspoon crushed red pepper flakes
- 1/4 cup soy sauce
Directions
-
Step 1
Heat the olive oil in a large skillet over medium-high heat. Add the shrimp and cook until golden and cooked through, about 3 minutes.
-
Step 2
Add the bell peppers, onion, garlic, ginger, and red pepper flakes and cook, stirring occasionally, until the vegetables are tender, about 5 minutes.
-
Step 3
Stir in the soy sauce and cook for 1 minute. Serve immediately.
Comments
Delightfully flavorful and only 20 minutes to make! This shrimp & veggie stir-fry is a delicious, healthy family favorite. Highly recommend!
Delicious! The shrimp and veggies were cooked to perfection with a flavorful sauce. A definite must-try for stir-fry lovers!
Shrimp & Veggie Stir-Fry is a great, healthy meal! The flavors were really vibrant and I love how easy it was to make! Highly recommend.
More recipes
Crispy Asian-Style Chicken Wings
Crispy Asian-Style Chicken Wings are a delicious and flavorful take on traditional chicken wings.
Vegan Sweet Potato Curry
Vegan Sweet Potato Curry is a hearty, flavorful and nutritious meal that is both vegan and gluten-free.
Sweet Potato Curry
Sweet Potato Curry is a flavorful and healthy vegan dish that is made from sweet potatoes, onions, garlic, ginger, spices, and coconut milk.
Vegetable Pad Thai
Vegetable Pad Thai is a Thai noodle dish that is made with stir-fried rice noodles and a variety of vegetables.
Garlic Curry
Masala
Garlic Curry Masala is an Indian spice blend that is used to add flavor and aroma to curries, stews, and other dishes.
Vegan Chickpea and Sweet Potato Curry
Vegan Chickpea and Sweet Potato Curry is a delicious and nutritious meal that is perfect for vegans, vegetarians, and anyone looking for a flavorful and satisfying meal.
Chickpea and Spinach Curry
Chickpea and Spinach Curry is a delicious, vegan-friendly curry dish.
Vietnamese Caramel Chicken
Vietnamese Caramel Chicken is a traditional dish that originated in the country of Vietnam.
Vegetable Tempura
Vegetable Tempura is a Japanese dish consisting of lightly battered, deep-fried vegetables.