Home > Recipe >  Garlic Curry

Garlic Curry

Masala Garlic Curry Masala is an Indian spice blend that is used to add flavor and aroma to curries, stews, and other dishes. The blend consists of a variety of spices such as coriander, cumin, cardamom, cinnamon, turmeric, and chili powder. The addition of garlic gives the blend a unique and pungent flavor that enhances the flavor of the dish.

Ingredients (2 Persons)

  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon grated ginger
  • 1 teaspoon curry powder
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon ground turmeric
  • 1/4 teaspoon ground cardamom
  • 1 (14-ounce) can coconut milk
  • 1 cup vegetable broth
  • 2 cups cooked chickpeas
  • 1/2 cup frozen peas
  • 1/4 cup chopped fresh cilantro

Directions

  • Step 1
    Heat the oil in a large skillet over medium-high heat. Add the garlic, ginger, curry powder, cumin, coriander, red pepper flakes, turmeric, and cardamom and cook for 1 minute, stirring constantly.
  • Step 2
    Add the coconut milk, vegetable broth, chickpeas, and frozen peas. Bring the mixture to a simmer and cook for 10-15 minutes, stirring occasionally, until the sauce has thickened and the flavors have melded together.
  • Step 3
    Stir in the cilantro and season with salt and pepper to taste. Serve over cooked rice, noodles, or your favorite grain.

Comments

Anonymous
,
This garlic curry is bursting with flavor! I love how simple the ingredients are and yet it has such an incredible taste. Highly recommend it!
Anonymous
,
Delicious! Best garlic curry I've ever had. Perfect balance of savory curry and sweet garlic. Highly recommend trying it!

More recipes

Honey-Garlic Glazed Shrimp

Honey-Garlic Glazed Shrimp is a delicious and easy to make dish.

Vegan Chickpea and Sweet Potato Curry

Vegan Chickpea and Sweet Potato Curry is a delicious and nutritious meal that is perfect for vegans, vegetarians, and anyone looking for a flavorful and satisfying meal.

Shrimp and Asparagus Stir-Fry

Shrimp and Asparagus Stir-Fry is a delicious and healthy dish that can be enjoyed as a main course or as a side dish.

Vegan Red Curry

Vegan Red Curry is a savory and spicy Thai-style curry dish made with a variety of ingredients, including coconut milk, red curry paste, and vegetables.

Salmon Avocado Roll Sushi

The Salmon Avocado Roll Sushi is a classic Japanese sushi roll made with a combination of fresh salmon and creamy avocado.

Tempura Roll Sushi

Tempura Roll Sushi is a type of sushi that combines tempura and sushi.

Tomato Coconut Curry

Tomato Coconut Curry is a popular Indian dish made from tomatoes, coconut milk, and spices.

Vietnamese Caramel Pork with Rice

Vietnamese Caramel Pork with Rice is a comforting and flavorful dish that is popular throughout Vietnam.

Coconut Vegetable Curry

Coconut Vegetable Curry is a flavorful and fragrant dish made with a variety of vegetables cooked in a creamy coconut-based sauce.