Vietnamese egg rolls are a type of spring roll that is popular in Vietnamese cuisine.
Potato and Pea Curry is an Indian dish that combines potatoes, peas, and spices to create a flavorful, satisfying meal.
Thai red curry with tofu and veggies is a flavorful and hearty vegan dish that combines the spicy flavors of Thai red curry paste, fragrant coconut milk, and a mix of vegetables.
Chickpea and Spinach curry is an Indian dish that is made with a blend of spices, fresh spinach, and chickpeas.
Futomaki Sushi is a type of sushi roll that is popular in Japan.
Avocado Maki Sushi is a type of sushi roll that features the creamy, flavorful taste of avocado as its main ingredient.
Singapore Chilli Crab is a popular seafood dish in Singapore.
Green Coconut Chicken Curry is a popular dish from South India.
Chickpea and Spinach Curry is a delicious, vegan-friendly curry dish.