Home > Recipe > Kadai Curry
Kadai Curry
Kadai Curry is a popular Indian dish that is made with a variety of spices, vegetables, and a choice of proteins. This dish is commonly served as a side dish or as part of a larger meal. The name Kadai Curry is derived from the type of pan it is typically cooked in, which is known as a kadai. It is generally made with a combination of onion, garlic, ginger, tomato, garam masala, and other spices, and cooked in a thick, flavorful sauce. It is usually served over basmati rice or with naan bread. This dish is a favorite of many Indian households and restaurants, and can be easily made at home.
Ingredients (2 Persons)
- 4 tablespoons oil
- 1 teaspoon cumin seeds
- 1 teaspoon coriander seeds
- 2 large onions, diced
- 2 tablespoons ginger-garlic paste
- 2 green chilies, chopped
- 1 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 1 cup diced tomatoes
- 1 cup diced bell peppers
- 1 cup diced potatoes
- 1 cup cooked chickpeas
- 2 tablespoons chopped cilantro
- Salt to taste
Directions
-
Step 1
Heat oil in a large skillet over medium heat. Add cumin and coriander seeds and cook for 1 minute.
-
Step 2
Add onions and cook until they are golden brown, about 10 minutes.
-
Step 3
Add ginger-garlic paste and green chilies and cook for 1 minute.
-
Step 4
Add turmeric, red chili powder, garam masala, coriander powder, and cumin powder and cook for 1 minute.
-
Step 5
Add tomatoes, bell peppers, potatoes, and chickpeas and stir to combine.
-
Step 6
Cover and cook for 10-15 minutes, stirring occasionally, until the vegetables are tender.
-
Step 7
Stir in cilantro and season with salt to taste. Serve hot.
Comments
Kadai Curry is a delicious Indian dish that will tantalize your taste buds! It is aromatic, flavorful and truly divine. A definite must try!
More recipes
Unagi Roll Sushi
Unagi Roll Sushi is a popular type of sushi roll that is made with freshwater eel.
Sweet Potato Curry
Sweet Potato Curry is a flavorful and healthy vegan dish that is made from sweet potatoes, onions, garlic, ginger, spices, and coconut milk.
Coconut-Lime Rice
Coconut-Lime Rice is a delicious, fragrant dish made from white basmati rice that is cooked in a mixture of coconut milk and lime juice.
Nigiri Sushi
Nigiri sushi is a type of Japanese sushi consisting of a piece of raw fish or other seafood over a bed of vinegared rice.
Vietnamese Crab Soup
Vietnamese Crab Soup, or Canh Cua, is a popular Vietnamese soup dish made with crab and a flavorful broth.
Vegetarian Squash and Bean Curry
Vegetarian Squash and Bean Curry is a hearty and nutritious vegan meal that is easy to make and full of flavor.
Crab Stick Nigiri Sushi
Crab Stick nigiri sushi is a type of sushi that is made with cooked, imitation crab meat that has been shaped and pressed into a thin log.
Chicken Tikka Masala
Chicken Tikka Masala is a popular Indian dish that consists of marinated, grilled chicken in a creamy, tomato-based sauce.
Vegan Sushi Burrito with Cucumber and Avocado
Vegan Sushi Burrito with Cucumber and Avocado is a delicious, vegan-friendly meal that combines the flavors of sushi with the convenience of a burrito.